Reviews for Voltaggio Brothers Steakhouse in Oxon Hill, MD

Had a great time here at Voltaggio brothers!!! It was a special day and we came to celebrate. Our waiter Chris was very... knowledgeable of the menu and cocktails. The manager Jordan was also very friendly and made sure everything good, which itwas!!! We got the Japanese wagyu A5, best steak. Thanks for the great experience. Read more

The marrow bone was the best thing I've tasted in a long time!! The short rib jam was too die for. It was new and exciting to... me. The bone in rib was cooked perfectly nice touch with the beef crackling. The hot honey chicken cooked perfectly as well. Ididn't care for the greens too much (too much sugar for my taste) and baked potato was just ok. The Mash potatoes was everything????. Joel was out server and he was amazing even at 10 pm. It's one of the most affordable and tasty steakhouse in the area inmy opinion. Read more

Beautiful decor, beautifully prepared meal! The Voltaggio Brothers Steak House has several great steak options and... accompaniments. I chose the Bone in Rib Eye with pickles and a kimchi and Yukon Gold Mash Potatoes. All was well prepared and Ienjoyed my meal thoroughly. Read more

A yummy birthday dinner at Voltaggio Bros. Service was in line with what you'd expect from a high end steakhouse. The Parker... House rolls are a must! A little pricey for bread but oh so worth it. Steaks were cooked to perfection, the mashed potatoes willhave you in butter heaven. Also get those brussel sprouts! I love a good char and these are delicious, especially with thecherries. I'd definitely return. Read more

I can’t say enough about Voltaggio Brother’s Steakhouse! To begin, the layout of the restaurant is truly one of a kind as it... closely mimics and the brothers childhood home, so your entire dining experience truly feels like a warm welcome home.Everything from the Living Room area full with large deep blue couches to the Kitchen area complete with spindle chairsoverlooking the open kitchen where you can see the team work their magic. The atmosphere is only a part of them fun as ChefCiccippio and his team elevate your experience with their incredible food. Honestly speaking, I’m a foodie who always carriessalt with her, but everything is done with such precision that I wouldn’t change a thing. You must ALWAYS order the Parkerhouse rolls, cacio e pepe (my FAVE!), tuna tartare and literally any of the grilled meats. I highly recommend Voltaggio BrothersSteakhouse and make sure to add it to your next dining destination, you won’t be disappointed! Read more

We came here recently for my birthday and enjoyed everything about the experience! First, the uniquely-appointed dining rooms... really created a fun and special ambiance. The drinks were fantastic. I’m always happy to splurge on fancy cocktails, as longas they’re worth it - these definitely were. Now I’ll get to the reason why people come to a restaurant, the food.Everything I ate was fantastic. As a pescatarian who catered to her friends and visited a steak house for her birthday, I wasnot at all disappointed with my decision. The seafood selections were so good that it was hard to narrow it down to one (notcommon practice for a steak-centric restaurant where I’m typically resigned to whatever fish they throw on the menu). I wentwith the Halibut and it did not disappoint. I can’t wait to go back and try another menu selection! Read more

We had a wonderful experience. My wife was celebrating a big birthday and loved the ambience. We enjoyed the meals, drinks and... service. The only knock would be some of the seats are so close that you can feel the other party's movements. Additionally, some of the side dishes are indeed better than others. $$$$ is right, our meal and drinks about $250 for for two. Read more

@voltaggiobrotherssteakhouse was the only restaurant that was available for dinner on our staycation at @mgmnationalharbor. It... was highly recommended by @mgmnationalharbor so we thought we'd be in for quite the dinner. It was quite the disappointment ofa dinner. When we arrived, the front of the house wasn't interested in serving us and just waved us over to the side to sit andwait. The food was mediocre. We ordered the seafood platter, fried calamari, grilled octopus, wedge salad as well as the ribeyewith mashed potatoes and kimchi and pickles. The oysters on the seafood platter were tasteless and were promptly replaced withmore shrimp. By the time I got to taste the tuna tartare (not fresh), lobster (tasteless) and fried calamari (tasteless squid),I couldn't be bothered to give more feedback. The ribeye was average and definitely not worth the price tag of USD72. The bestdish of the night was the mash potatoes! So good. Peter the manager is a star and saved the night with how he handled my issuewith the oysters. But I won't be back and highly do not recommend. Read more