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Reviews for INDO Restaurant & Lounge in Palo Alto, CA

Shao 1 year ago
4

Went there with my team around 7 people. Outdoor dinning area is nice. Food is in small size but quality is really good. Even... though it is not my type, I have to say foods have decent flavor. We had all three kind desert, I remembered that ice creamtaste best. Staff there are nice, we stay really late even a little after business hours, nobody come to kick us out. But one ofthe biggest down side is there is not enough parking space. Their street parking looks unsafe. Read more

Kapil Rastogi 1 year ago
4

It’s predictable and consistent. Food is good - we prefer chicken satay, roti prata. Wok fired eggplant and chicken curry or... spicy basil. Some kind of egg noodle Read more

Rynn Hoong 1 year ago
5

I was raised in Malaysia and the food here really passed the bar. Even though they're not exactly Malaysian food, all dishes... were amazing. The service here was 5-star as well. The waiter helped us turn the table around when he saw the two of us werecramped sitting on the bench. The cocktail was reallyyyy good, especially the gingle ale mule. It has its own unique spin andI've never tasted anything like this in any other bars (I often go around trying different cocktails). Everything was pricedreasonably and we had an amazing fine dining experience. Highly recommend it! Read more

Victor Wang 1 year ago
5

Came here with the team to eat dinner and I absolutely loved the large outdoor patio with plenty of space and seating. Everyone... loved the food, it’s a mix of Indonesian flavors and some dishes elevated with more modern flavors. Portions were good sizedwhile being tasty and delicious. Didn’t have a single bad dish. Favorite dishes were the mussels, prawns and garlic noodles,and the steak. The desserts are quite tasty as well. Service was friendly and food came out quickly. Read more

deepti sharma 1 year ago
4

We made the reservation and as soon as we came we got the seats. This restaurant has it’s own parking which made it easier... ???????? The outdoor sitting ambience was also quite cool and we ordered roti prantha and love the dressing, then we had friedbeans, noodles and mango salad which wasn’t that great though. Spring rolls was okay in taste and I couldn’t get much optionin drinks in the menu,so i will give decent rating. Since we ordered the vegetarian options so it was ok for me. Since we camethere to celebrate birthday for one of my friend, these people charged us for the outdoor cake that we got which wasn’t normalbut the server was good and available frequently. Read more

Vipul Singh 1 year ago
5

Party of 4 went for a celebratory dinner on a Thursday evening in July. We didn't have a reservation, so had to wait around 5... minutes for an outdoor table to become available. Loved the food!! We had the Gado Gado, Martabak, Roti Prata, Lamb Korma, PadThai, Chilean Sea bass, and Fried Eggplant. Everything was pretty tasty - I especially liked the Roti, Martabak, Lamb, and PadThai. It was enough food for us. We had a pot of litchi tea as well and I wouldn't recommend it - didn't really stay hot forlong. Service was friendly. The tables are a bit small to hold everything. Tips and taxes included, it came to slightly under 50per head. Read more

vignesh t 2 years ago
3

Some positives, easy to park, courteous waiting staff, decent variety in cocktails. They have to up their game on food quality.... A tone of sweetness in every dish, which should’ve been savory. Read more

Richard Padilla 2 years ago
3

Was not the biggest fan of this spot. To start off with some positives, I do have to say that parking is easy to find and the... outdoor seating is spacious and pleasant. The problems arise with the prices and dishes. So, my friend and I got 1 entree each,1 appetizer to share, and 1 drink each. After all the taxes and tips, we ended up paying over $65 each. I'm usually of the mindof "quality over quantity," but the portions were quite too small and lacking flavor to justify such a high price. Although wewere relatively the only ones there when the spot opened at 17:00, our foods and drinks did take a considerable time to get toour table. Read more