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Reviews for Dac's Smokehouse BBQ Campustown in Peoria, IL

marikkia velez 1 year ago
5

The staff were great & helpful & this macaroni is the BEST I?ve ever had in my life! loaded with meat of your choice and a small... is just the right size to fill you up! The house salad was also amazing I would have visited twice in a row but they?re closedon Sundays lol Read more

Jake Beyhl 1 year ago
1

I?m not sure who to blame here. Whether it?s GrubHub or the preparation from DACs smokehouse? I just spent $148 to have barbecue... delivered to our home for a family of six and the meal was completely a mess. There were stale rolls? About an inch of juice inthe bottom of the to go bag and the food was cold. On top of that there were two missing items of macaroni and cheese. Is thiswhere we are now with customer service and the convenience of food delivery?? Completely dissatisfied and our meal was terrible.Especially when when our entire family was looking forward to this. I don?t normally do reviews but I had to write something ?Especially when the cost of this is so expensive? You expect high-quality food with good preparation and care Read more

Brian J. 1 year ago
5

The food is AMAZING!!! Stopped here with the gf for lunch on a Monday and it was my first time. Will definitely be returning! I... had a brisket sandwich with loaded potatoes for a side and she got a pulled pork horseshoe. Both were fabulous! A little pricey,but that?s to be expected at any decent smokehouse. If it?s cheap bbq then it?s junk. Couldn?t bring myself to spend $8 on asmall mac n cheese tho. Quick service, friendly staff, had a great experience! Will be back soon! I?d put this up against theother bbq joints in Peoria and as a self-proclaimed pitmaster, I give it two thumbs up! Read more

Hanna Green 1 year ago
5

Hands down best BBQ in Central Illinois. The strawberry lemonade was so good! The brisket was the best I have ever had. The... portions are generous! A tad pricey but the food was 100% worth the $$. The homemade pickles that came with the sandwich wereunreal. I would buy those to take home if they were for sale! If I could give 6/5 stars I would. We will definitely be back! Read more

Mike Oliveri 1 year ago
5

Great BBQ and sides. I had a sandwich at their East Peoria location, so this time I tried their straight BBQ and wasn't... disappointed. Well-smoked pulled pork and chopped brisket that isn't hidden behind a ton of sauce. Both were juicy andflavorful. The potato salad was good, but I particularly liked the jalapeno corn bread and the cheesy sweet corn. Read more

Scott H 1 year ago
5

First timer. Went to Campus Town location for lunch. Restaurant is located in a strip mall and looks small from the... outside...this is not the case. It's a good sized restaurant with large tables and plenty of room. I ordered the smoked turkeyclub sandwich with Sante Fe slaw and sidekick had the brisket sandwich with Carolina slaw. Both came with homemade pickles. Wedecided to share each other's and give a review. Both sandwiches were very good, the brisket perfectly smoked, tender, andmoist. However, the Turkey club was fantastic! The flavors of this sandwich blend perfectly. A must try. The homemade pickleshave a unique taste and are good, but are spicy! You will not be disappointed here. Read more

Rich Randolph 2 years ago
5

We tried quite a few meats and sides and they were all amazing! The brisket is the best I have had in my life and the wings were... awesome as well. Try the Mac n cheese, you won?t be disappointed! Read more

Dave Pouliot 2 years ago
5

Let me start by saying: this location is great and you should give it a shot. I ordered my meal through their online ordering... platform. The site was well laid out, the item descriptions seem helpful, informative, and accurate (at least as far as theitems I ordered). The checkout process was smooth as well, seamlessly blending access to both Google pay and PayPal support. Onto my order. I chose a pulled pork sandwich with honey BBQ sauce, an order of potato medallions, and some cornbread. Thecornbread was moist and delicious. The addition of finely chopped jalapeño bits (obviously trimmed of webs, seeds, and innerskin) was brilliant. Plenty of flavor without using capsaicin as a star player. The potatoes were fried golden and crispy witha center of perfectly fluffy delight. Seasoned with (presumably) a house rub, this is a side I will be coming back for. Lastbut not least by any stretch of the imagination, the pulled pork sandwich. I am at a loss for words, yet not for lack of praise,but from an excess. The meat was terrifically Juicy and flavorful. The somewhat unremarkable bun served as a vessel for themeaty goodness without hiding or detracting from the experience. And the sauce: an awesome blend of sweet and savory brought outsome of the best the sandwich had to offer. Read more