Reviews for Eighty Acres Kitchen & Bar in Pittsburgh, PA
Service was good. Almost seemed to be rushed and annoyed about questions on menu. Food was all under seasoned including the... crème brûlée. Bathroom smelled like a urinal. Read more
Got tonight's special walleye on a bed of crispy white corn nipples arugula lightly sauteed chopped zucchini flavored and the... walley topped with pickled sweet onion. Also had a spread of black gralic ailoi. Hubby had Ribeye grilled to perfect MW,flavored smash potstoe and broccoli. Delish. Read more
Staff was really helpful and friendly. The food was great. My friend got the crab cakes and he said they were delicious
Cheers to Missy, five-year server so you know she’s awesome because she survived Covid, the menu is outstanding, don’t judge... a book by this cover. Brian at the bar had some great wine suggestions he knows his sh!t! Thank you for a lovely meal on thepatio with the GF. The crabcakes were pretty darn good Read more
Wonderful dinner last night. When we got our bill there was a recipe card for green beans and tomatoes with a Dijon mustard... vinaigrette. Made it tonight and it’s was delicious!!! Thanks Read more
My husband and I could not wait to try Eighty Acers, we thought it would be a hidden gem. The pork wings for an appetizer were... fantastic. Such a unique and simple way of putting a new spin on wings and pork. We were so excited for round two and maybe evendessert. My husband ordered short rib which he happily tries at every restaurant and we cook at home quite a bit. Unfortunatelythis short rib seemed like it came from a crock pot. The broth was watered-down where as it could have been in a beautifulthicken reduction filled with an aroma of red wine, instead it was murky juice. The carrots were cute but the potatoes werelacking. I ordered the bolognese.....oy! There was nothing fresh about this sauce and I swear the water the noodles were cookedin wasn't even salted. No flavor explosions in my mouth of garlic, onion or tomato and the meat was very grainy. This two mealslack passion.... salt, pepper, garlic and freshness. Read more
This brunch is amazing! I cant remember a tastier brunch. The food is top notch in quality. Just do yourself a favor and try it.... We went in March but I would love to go back in the summer time to sit on the back deck. Also, the pricing for brunch is veryreasonable. Read more
We went on steak night. The medium rare ordered ribeye came out not even rare. When I politely asked to have it cooked a little... more, it came back 10 minutes later the right color but the consistency of leather. I suspect it was microwaved. Mac and cheesewas underwelming and potatoes on the other meal were undercooked/hard. One star because I've never screwed up a $5 steak thatbad myself, let alone a $37 steak. Read more