Reviews for Latitude 44 Bistro in Plattsburgh, NY
I can't say enough good things about this restaurant. I so happy to have this bistro in Plattsburgh. The food and staff are... amazing.l! Filet, Coconut Shrimp, and Homemade Tater Tots.... Simply Delicious! Read more
Well prepared food although under seasoned. Enjoyed the patio. Coffee was good but no offer of refills and served in a French... press that wasn?t filled all the way so barely had a single full small cup. Read more
The service was very friendly and the food was so delicious! The party I was with especially loved the poutine appetizer. All of... the cocktails we ordered were great as well. For my entree I got the lemon risotto and it was sooo good. I got even more than Iexpected, and it made for great leftovers. All the desserts were so good as well! The night we were there they were offeringawesome specials, including duck breast which was really tasty according to the members of my party who ordered it. Read more
Hmm.. let?s see. We had a group of 9. We ordered our drinks first thing and it took 15 minutes for us to even get them. After... that we had ordered our food. It took an hour and half to get our food. We ordered a seafood dish which cost $28. We onlyreceived 1 scallop, no clams were in our dish and half of our mussels weren?t even opened yet. Very disappointed especially whenI had informed the waitress about it she was extremely rude. The bison meal was absolutely disgusting because it was covered ina basil paste that overloaded the plate. Totally not worth your money! The waitress didn?t even offer a certain percentage offour meal. Definitely will not recommend this place or even try to come back! Read more
The best service I've had in a very long time. Food was fantastic! I had so much fun and will definitely come back.
I wish they had vegan options on the menu, but the waiter and chef were both really nice about accommodating me. The chef was... able to put something together and it was delicious, so I still absolutely recommend. Read more
We were the first ones to arrive on a Saturday night. The atmosphere was nice and felt like a bistro. The service was a little... underwhelming. Had to ask for utensils for our main course and drinks were slow. The food was decent but some of the dishescould use a little more thought put into them. The deep fried meatballs, while mostly tasted good, were a little too salty andhard to eat because the sausage got really dense when deep fried. The outer crust was really hard to cut into and when trying tostab it with a fork, the meatball would go flying. The fried spaghetti was a good thought, but was really really hard to eatbecause the noodles got really chewy. Also, not sure who's idea it was to put balsamic vinegar on the plate under the cast ironwhere it cannot be enjoyed. Kind of a faux pas to do that to balsamic vinegar. The apple crumble cheesecake shouldn't have beencalled a crumble when there was no crumble to be found. There was an apple sauce on the cheesecake though. Same with the Rumcake. A rum cake is soaked in a rum sauce so that it is fully saturated. The rum cake was only partly wet on the outside and dryon the inside. Drinks were really good though. Read more
Second time there and had no luck with the meat. Salmon was very nice You get the steak much much better at Texas Roadhouse.... Service is very good and gentle. The chef himself came to apologize and we really appreciate that. We have a nice evening afterall. Read more