Reviews for Cioppino House in Pleasant Hill, OR
This is a hidden treasure in Pleasant Hill Oregon. The food was absolutely fabulous. I don't think I've ever had such wonderful... carrot cake. I would highly recommend it. The service was superb. The owner came out to ask how our dinner was. I would givethis place 100 Stars if I could. Read more
Jack and Bonnie have our whole support for all of time. Jack is a very talented chef, and Bonnie makes guests feel like... family. Cioppino House is our number one pick anytime we want a date night, celebrate any event, or just want some amazingfood! Try it once, and you'll be hooked! Read more
Absolutely wonderful experience. Great food from their Antipasto, Cesar salad, fresh warm bread to our main courses. Our... waitress?s first night as waitress and she was spot on. The owner was very friendly and glad we got to meet her. We are lookingforward to our next visit. Thank you Read more
Lotta class for a small town! The owners know what they're doing here... both in the kitchen and in the wine cellar... front of... house too. I enjoyed a Caesar salad with homemade dressing that was the best I've ever tasted, followed by the Italian SausageLasagna, paired with a Spanish Temprañillo, finished off with a Grand Marnier Chocolate Mousse... Wow wow wow???????????????????? Read more
I can only say one word about this place??.. Amazing. The fresh bread, antipasto plate, swordfish and lamb chops were all... amazing. The staff was super friendly and the food came out in a timely fashion. This place was a nice little find right outsideof Eugene OR and comes highly suggested. Read more
This was our second visit, and it was as wonderful as the first. Tonight, we shared the antipasto plate, and I had the... Mediterranean Pasta, my wife had the sea scallops. While mine was a touch salty, I am also very sensitive to salt. For theaverage person, it was probably sublime. The scallops are where this place really shines. I have had sea scallops in threedifferent preparations, now, from them. Every single one brought to that perfect point of doneness, where cooked through, butsublimely tender, without a hint of toughness. Their desserts, as far as I have tried are decadent and sensuous. And, I wouldbe remiss were I not to mention the lovely dip that they provide with the bread. It is a tomato and garlic puree, submergedunder a layer of robust, flavorful olive oil. The spice of the garlic, the acid of the tomato, and the olive oil blend intosomething incredible. I would go and gorge on the bread and dip, alone. If you haven't tried this establishment, you absolutelyshould. Do make reservations, if possible, because they can fill quickly. Read more
Came here with my wife and her parents. I had the Mediterranean Seafood Pasta that's pictured. My wife had the special of the... night, Linguini pesto with salmon and we also had the chocolate grand marnier mousse. Everything was cooked to perfection andwas delicious. The service was top notch as well. The owners run the place and take great care in their customers. We willdefinitely be coming here again when we visit the parents. Read more
We celebrated our wedding anniversary with delicious Italian seafood dinners, yummy appetizers, fresh bread and complimentary... carrot cake. Read more