Reviews for The Sardine Room in Plymouth, MI
Had the most pleasant experience here for my first time. Zach and Cole were amazing. Great service good food. Oysters were... delicious. Read more
Simply put: decent, but not a Brunch spot I'd ever recommend. It's worth noting that this restaurant only does Brunch/Breakfast... service on Sundays so we didn't expect them to be as well oiled machine as an actual breakfast centric restaurant, but all ofthe things we expected them to not have down (prompt service, kitchen turning out food quickly) they actually did well at? TheGood: We were seated promptly, waters were brought right out to the table, there were a decent amount of other diners but wedidn't have a long wait for our drinks or food or service. The food was decent tasting and everyone we spoke to was polite. TheBad: Three of the things we originally wanted to order weren't in stock today: cold brew, cinnamon rolls, and biscuits (for thebiscuits and gravy). We found this out individually as we tried to place our orders rather than being informed they were out ofcertain items beforehand; so if they're out of any other items today I can't say but I wouldn't be surprised. Of coursedisappointing to find out and have to pick something else. Less fun was that the food I did manage to order then didn't comewith the items that were listed with it on the menu. I ordered the 'Housemade Waffle' which on their menu lists that it comeswith 'local maple syrup, fresh berries' and chose to 'add fried chicken' (as suggested on the menu). When my chicken & wafflearrived there were no berries accompanying it, when I asked our waitress about it she said 'it didn't come with the berries whenchicken was added to the order' because I've never been at a restaurant where adding and paying for an additional item thenremoved an original item from your order. I made the best of it and turned half of my waffle into a chicken & waffle sandwich.The taste of both were decent, but I think that's mostly due to the maple syrup I was dipping it in - there was nothing specialabout the flavor of the waffle or the chicken on their own. The eggs/hash browns/bacon were all simila Read more
The sardine room had a great seating area and we were glad we got a table without a reservation on a Friday night. The waitress... was also very friendly and attentive. The food however wasn’t great. My salad was soggy and the fried fish was undercooked. Read more
I decided to give this place a try for happy hour and got the mussels and of course three of their shuck-a-buck oysters. Both... we're a great value and of pretty high quality. The only reason it didn't get a 5 star rating is because the oyster shucker wasincredibly backed up and it took a good 20 minutes to get them. Other than that it was a great experience! Read more
Wonderful restaurant! We loved the quality of food, service and the ambience. The scallops were remarkably tender and flavorful.... The house cured pork belly paired perfectly with the scallops. All our entrées were exceptional too. Will definitely re-visit. Read more
Delicious seafood! We had fresh oysters and halibut. A little pricey, but definitely worth the price. Excellent date location.
My daughter and I stopped for brunch after she picked me up at the airport. Very cute area. The "strip" looks like a college... town with lots of establishments and outdoor seating. The overall crowd was youngish, and the vibe was upbeat. We sat outside ona perfect day. Our waitress was appropriately friendly/flirty, and took good care of us. Drinks were good, as was the food. I'dbe happy to visit again. Read more
First time delicious! The Seafood Cobb was impressive ! The Perch dinner was a little heavy on potatoes but delicious! The... Pumpkin Pie bread pudding was unique and yummy! Read more