Reviews for Me-n-Ed's Pizza Parlors in Port Coquitlam, BC

If I could give this 6 stars I would. My wife, myself and 17 month old daughter popped in for a dinner last week and it was... great. Lots of room to explore, friendly staff, delicious food, high chair and flexible staff. The best dining out experience wehave had as a new family. Will visit again. Thanks everyone! Read more

Me-n-disappointED $50 for a classic pepperoni & ham and pineapple. Where is the cheese???????? For $50, I would expect some... cheese. Good amount of toppings tho.. but where's the cheese to make it a true pizza? At this point, I'm eating pepperoni, hamand pineapple crackers at a posh price. Read more

Terrible Pizza! Time to stop living out of your past glory Me and Ed's!! Reputation will only carry you so far. Overpriced pizza... that kept my stomach upset the whole night. The famous crust is not that amazing and it was suspiciously not fresh on one of myorders ( that can happen when that type of dough is precooked then frozen then reheated, it become incredibly dry and crumblyamd taste like cardboard, exactly what I experienced). Taste is another issue, needs reviewing. The only truly good service wereceived was by the delivery guy who was really nice. Read more

Excellent food, great vibe, friendly service, and they have a vegan cheese option! Me N Ed’s is in the heart of PoCo and was... awarded business of the year by the Tri-Cities Chamber at the 2022 May Days Mayor’s Breakfast. Very well deserved! Read more

Very good pizza in terms of toppings and taste. However they are very pricey compared to other pizza outlets. As a comparison, a... L pizza costs nearly 40 cad here whereas some of the other pizza places which are just as good do an XL pizza for 25. Hard tojustify their prices for takeout. As someone that buys a pizza or two every week, I can’t justify spending this much. Read more

I have always been intrigued at the grammar in the name of the restaurant but after further thought, it definitely works. My... girlfriend and I stopped at this location after a good day of working as medics. We had a friend come along who just happened tovisit us at our worksite, and ended up helping with a rescue (this friend was also a well trained medic). I must say that I wasvery pleasantly surprised. Never in a 100 years would I have thought that 2 "not large" pizzas would feed our little trio...Well, we even had some to take home (which I made quick work of for the next day's lunch, and no I did not share). The Pizzaswere very tasty and had interesting flavour and topping combinations. It is a delicious and refreshing change from the usual andexpected. As seen in the picture, there definitely was plenty of toppings on each pizza, which made the pizza that much moresatisfying and filling. The price is definitely on the higher side, but considering what one gets for that price, it is in myhumble opinion completely worth it. We could not partake in adult drinks, as we were still in work uniforms. The service wasquite good, with prompt water refills and multiple check-ins. The decor and ambiance was what was expected for a pizza parlourchain, casual and relaxed. I will definitely return, if not to this location, to any of the restaurants in that chain, and Iwill be sure to bring my large appetite. Read more

I'm pretty sure this is one of the last remaining pizza parlors anywhere... And I'm glad that it's still here! Me-n-Ed's is a... fantastic place to take your kids for a fun night out or just with some friends to enjoy an amazing pizza! The cracker crust issomething that has to be tried to really appreciate. This is by far the best crust on a pizza anywhere! And they even haveVEGAN PIZZA options!! Our server, Lauren, was fantastic! She was funny and knowledgeable and answered all the questions that mydaughter had about the menu and the restaurant itself. I would highly recommend this restaurant to anyone that I know. Bonappetit!! ???????????? Read more

I increase my rating to 5 *. The pizzeria is now making much better pizza than it was a couple of years ago. A thin layer of... dough, like in La ruota, and a lot of filling. The waitresses and stuff are friendly. Read more