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Reviews for Kurumba Restaurant in Port Moody, BC

Dharm Guruswamy 1 year ago
5

I had the Beef Rendang with Roti lunch special. Both the curry and roti were great!

Josephine Ma 1 year ago
4

We bought some takeout food for dinner from Kurumba in Port Moody and brought it to a friend's place for dinner. Our order... consisted of 3 pieces of whole fried fish, Seafood Char Hor Fun noodles, Sambal Tofu with Eggplant, Coconut Rice, and GorengPisang with Ice Cream. Everything was delicious but the star of the show was the fried fish. The man who packed our food at therestaurant left the lid slightly open for us as I had expressed concern that the fish might lose its crispiness by the time wereached our destination. While it was definitely better on previous occasions when we ate it fresh in the restaurant, it wasstill quite crispy when we sat down to eat it. We were impressed with how crispy the fish was, considering how far it hadtraveled. My husband and I brought leftovers home and reheated it a couple of days later in our Ninja Foodi machine, on aircrisp setting. Oh wow...it was even better than when we had it fresh in the restaurant. Crispy, plus...less greasy! Service:Good Parking: Free parking in front of the restaurant. Location: Kurumba is on St. Johns St. which is a busy street in PortMoody. Short drive from Coquitlam Centre and Rocky Point Park. Read more

Sameera Thilakarathna 1 year ago
4

One of the very few Sri lanakan restaurants in West coast. Food was good. But there is not much variety. Also lacked the... coconut milk in curries which is a staple in Sri Lanka. Price is reasonable Read more

Cheryl Chan 1 year ago
4

Good service? place is clean & ample parking. Was a bit skeptic about the food as you have choices of Indian, Thai & Malaysian... together in 1 menu. We ordered the crispy chicken wings, murtabak, Hokkien fried noodle ( actually this be my s a dish fromSingapore) They also have lunch specials from Mon - Fri. The menu is quite extensive since they covers 3 countries. The crispychicken wings were good, I ordered the regular , came with a Thai sweet chilli sauce for dipping. The murtabak was ok, flavourwas there but not strong enough, the curry sauce was a heavy cumin taste which is decent. The portion for the Hokkien Mee wassubstantial & cooked quite wet with a small amount of gravy. The taste of the Hokkien Mee was there, came with lime & a smallsauce of sambal. Taste wasn?t bad. Would go back & try other dishes. Read more

Ads 1 year ago
5

This joint is dope! Whipping up super yummy grub in a low-key, minimal fuss and very authentic lunch experience at more than... reasonable fare. This is a new favorite for sure and think I found an awesome hidden gem! I got the Sambal Tofu & Eggplant whichwas super tasty, a phenomenal experience boasting incredible authentic flavors and spices in a very plentiful portion. I totallydig this place, it has a large array of home-cooking pan asian grub and many veggie options! Support local businesses! Read more

Korean Spy 2 years ago
5

I have been to few good places for Malaysian and south Asian restaurants and this place is worth every penny. My favourite beef... randang seemed too watery but it was very good! Soft beef. And sambas prawns with eggplant was amazing. Prawn was very fresh andgood amount. I will come again! Read more

Sandra Karr 2 years ago
4

The kottu rotti (beef) is a must-have was fantastic, as was the beef curry we took home. Customer service was great, too.... Portion sizes were generous. Food isn?t as spicy ???? as authentic Sri Lankan food, but I guess it?s made to cater to a range oftaste buds. Giving them four stars because the chocolate biscuit squares and hot butter calamari aren?t very authentic/great. Read more

dalia pan 2 years ago
5

Good food! Loved the Tuna cutlet! ?? The curry, fried rice, beef & sea food options were great! Not sure if this is authentic... Sri Lankan, but very tasty! Read more