Reviews for The Front Room in Portland, ME
Food was great, waiter was wonderful. Wish parking was a bit easier but they don't really have any control over that. This was... a great find that was recommended by several other people. Would visit again if I was in the area. The outdoor dining area wasa decent space and not too cramped Read more
We loved the outdoor seating, the food was delicious. Carrot Soup, I would have been happy if the meal had ended there! My... husband had the win with Swordfish on Rissotto, the daily special. We topped it off with a Triple Chocolate Cheesecake. And allof this was served by delightful staff. Bridget was exceptional. Read more
What a cool neighborhood joint. The food was absolutely wonderful and the service was first class. We brought our little with us... and they were so friendly towards them. If you're looking for great food and an inviting space, this is your spot. ???? ???????? Read more
Wish we lived closer so we could be regulars. Great brunch cocktails, AMAZING interesting food. Was not expecting such elevated... options. Got the gnocchi benedict and it was the best most cloud like gnocchi I've ever had in my life. Will be back! Read more
Quaint little restaurant on Munjoy Hill in the west end of Portland. Both myself and my date had an amazing meal, we started... with the duck appetizer which was delicious. For dinner I had the short rib and she had the scallops both were great but I thinkthe scallops were better. Service and drinks were good as well, definitely would go back. Read more
Went here for brunch. The eggs Benedict was worth the price but the French onion soup didn't have enough flavor. Drinks were... great though! Read more
We went for brunch on a Friday and it was very busy. There was only one server and bartender on but they did a great job of... getting to everyone quickly. I had the mango mimosa and the two egg plate. Both were very good! I especially liked the scallionson the scrambled eggs. I loved that I was able to get focaccia bread as my toast which is very rare. Read more
I was very disappointed in the food. I got the brunch special which was a medley of fall vegetables with andouille sausage and... a couple poached eggs on top. The vegetables had thyme twigs still in it and squash stem pieces that almost cracked my teeth.The eggs were so overcooked that they had zero runniness to the yolk. I included pictures as proof and I set aside the discardedstems in the upper left corner of the photo. The hollandaise sauce was the color and taste of thousand island dressing which wasvery off putting. If they are going to charge $4 for a 2oz side of hollindaise, the least they could do was make it taste good.They charged an extra $2 for toast and the special that almost sent me to the dentist was $19! The service and atmosphere wereawesome. I just wish the food could have matched. Read more