Reviews for El Gaucho Tacoma in Portland, OR
As you can see the food looks good. I got the risotto lobster tail. But the service was horrible. I did go with a group of 7.... The menu wasn’t even on the table. We had to ask for one. We ordered our food at 8:30 and didn’t even get it til 9:55. Otherpeople who sat later then us got their food before we did. Even a group of 5. At this point we are annoyed and hungry. I evenasked when our food is coming. And the waitress told me now, but then took more then 10 min until we had to ask for a manager.When the manager came we told what was going on. And he got our food quickly. But when i got my food. Sadly it was less thenroom temp and not fresh and hot. So I’m thinking. It was just sitting there. My friend side dishes was cold. It was just ahorrible experience for me for the first time. And they didn’t even bother to comp the table. They only did for one person outof the group. Definitely with the service it’s horrible. So do not go there if your planning on going with a big group. Read more
We are here for our anniversary. Super busy and lively on a rainy Tuesday night. They have a live guitarist that is pretty good.... We got a nice booth in the bar area. Started out with oysters on the half shell, a very cheesy French onion soup, and I had the16oz large Maine Lobster and my wife had the filet mignon with lobster. Everything was fantastic and service was fantastic. Lovethe table side service Read more
If you want a delicious dinner and wonderful service, this is the place to go. The food is exquisite. You won’t be... disappointed. The ambiance is light but romantic, fun and flirty at the same time. You feel welcome as you walk in and then youreceive the best service they can offer. The filet “gaucho style” is the best. It’s a perfectly cooked filet topped withlobster. You are in control of the sides you want to go with your entrée. Note that these are separate, they don’t come withthe entrée. Also they are shareable for at least 2 people, maybe 3 depending on how many sides you get. Dessert is fantastic, Iusually opt for something chocolatey and I’ve never been disappointed. My husband always has cheesecake and that is alsoyummy. The Nick something or other champagne is absolutely wonderful. My husband has a few glasses of one of their CabernetSauvignon and that was great as well. Perfect place for a special dinner! Read more
Really good food. Open kitchen with a big grill section. The service was marvelous and spot on. The cocktails we ordered from... the bar were really good, tasty and lived up to our expectations. The restaurant have a really nice choice of meat, which wasdeliciously prepared as well - the meat could shine for itself and did! The side we had were the Yukon golden mashed potatoes,grilled sweet corn and the tableside baked potato. They were all amazingly tasty. Full of various flavors. I loved the honestand artisan cooking. Unfortunately we ate so much that there was no room for dessert. We also enjoyed a complementary plate ofblue cheese with crackers, home made fig-grape jam and some fresh grapes and strawberries. Very surprising but delicious. All inall very delicious, we felt very well taken care of. It was not cheap but it was worth the money for us. We definitely comeback. Read more
If you want a perfectly prepared meal, then you've gotta give El Gaucho a try! We started with pork belly appetizer that was... crisp and flavorful. The ribeye steak El Gaucho style was amazing with the lobster medallions and bernaise sauce. Also had thelemon risotto and address grilled shrimp. Delicious! But the best dish was the spicy crab bisque! I could've had 3 bowls andbeen happy with just that. It was amazing! The atmosphere was awesome with the live guitarist. Read more
Wonderful atmosphere with live music. Food flavors was so amazing! Perfect portions, we shared everything. The lobster mashed... potatoes were heavenly. Only tiny thing was the mandatory 20% tip. We typically tip more. It was just the two of us. We justdidn't appreciate being told how to tip. The service was wonderful. Read more
It seems that every city has a great steakhouse that’s been there for at least 20 years. One that's still packed every night... and still turns out the best food and best service a steakhouse can do. This is a world-class dining destination, for sure. The food is impeccable, but the whole ambiance and vibe of the place is the biggest standout. Think open concept, low lighting,cozy booths, an unbelievably great live Spanish guitarist in the corner jamming out the whole night... it is an ultimate nightout. I’ve mentioned the food a couple of times now and while the many different table side demonstration preparations areamazing... the service... with their ability to anticipate needs was some of the best I have ever experienced. Read more
Had an exceptional evening out with the husband. We ordered the Jameson 18 year & Laphroaig 10 year. Stunning quality. Smooth.... So smooth. Started with a half dozen oysters & escargot. This was followed by our server Dennis making the Ceasar Salad & BeefTartar table side. No downsides. Loved it all. Will definitely be back. Full menu & Spirits list included. Read more