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Reviews for Flourish Plant-Based Kitchen in Portland, OR

Julie Sinistore 1 year ago
5

Amazing food! We got 4 dishes and they were all amazing. So fresh and tasty and innovative.

m.w. brooke 1 year ago
5

stopped by the st. johns food carts and couldn't pass up a cheap, fresh-made nutella donut. it was piping hot and satisfied my... sweet tooth! Read more

Clint Rhea 1 year ago
3

I haven't liked any of the entrees I've tried here. Something always off about the texture or ingredient portions: beet burger... is mushy, chickpea patty was a very large, dry sphere instead of a patty. Nice that they're offering actual gluten free optionsin St Johns, though. Read more

Calen Kennett 1 year ago
5

This place is amazing! Seriously the best food. My uncle came to town and he eats almost exclusively meat and gluten and he... wanted to stay another day so he could eat here again. Read more

Alicia Calloway 2 years ago
5

Great experience! My partner got the caprese and absolutely loved it! The vinaigrette was his favorite part. I got the Mac and... it did not disappoint. Super smokey and loved the broccoli addition. I'm celiac as well as vegan so not many places to choosefrom for eating out. Right now I'm only comfortable eating at dedicated gluten free facilities. Person who took our order wassuper kind and thoughtful. Will definitely be back next time I'm in Portland. Read more

Setu Upadhya 4 years ago
5

Best food ever!!! Drop everything and get over there for the beet burger and Mac and cheese. All Vegan, all gluten free, all... amazing! no matter your diet, you will LOVE this food Read more

Diandra T 5 years ago
5

Couldn?t wait to try out a fellow gluten free/vegan food cart... and it didn?t disappoint! The Denver dog is pretty incredible,... brings me back to eating corn dogs as a kid at fairs! The quesadilla is very flavorful and presented beautifully! Wonderfuladdition to the vegan community here in Portland!! ???? Read more

Lainie/Jacob Smith 5 years ago
5

This place is something special. Maybe its the fact that it?s obviously the two rad chefs passion project that they cultivated... out of their hearts? The positive energy is boomin? here. I loved it. We tried everything but the beet burger a few weeks agofor a lunch with friends and can say that this is worth the trip. The menu is exciting and different, nothing I feel like Icould whip up at home in a flash. The carrot corn dog took the cake for me, and my husband loved his quesadillas! You know youcan trust a place when they put edible flowers to garnish your food. Annnnnd lastly they have succulents planted on the outsideof their truck. Flourish and thrive you will eating like this. We ?? you Read more