Reviews for The Blue Line Deli and Market in Provo, UT

I love getting the Mexican food here. Very comparable to Costa Vida or Cafe Rio, but with the convenience of being on... campus.\n\nThe line can sometimes get long, but it is worth the wait. Read more

Really good sandwich, there aren\'t a tone of menu choices but they do have a good variety. For a small as the place is, I... wouldn\'t expect many menu choices though. Fairly priced as well. Read more

This is seriously my favorite place in Provo. I tell everyone about it. I switch off getting the custom pb&j or the pork... quesadilla. The pb&j are AWESOME, you can literally put anything on custom bread and then they toast it too. They haveeverything like white chocolate peanut butter, honey, jam, cinnamon sugar, bananas, marshmallows, chocolate chips etc. Thequesadillas are so juicy and they even come with fresh guac and pico. Everything is reasonably priced too, like the pb&j arehuge and are like 3.99. This is my favorite place ever. Read more

The food used to be good but quality has been worse and worse every year. Very slow and understaffed. I have heard management is... unwilling to improve processes. I would say it is still one of the better places to eat on campus. It is a pity they don?t tryto improve because it would allow more people to come in between classes. Read more

There\'s often a long line, but the sandwiches here are good. The menu isn\'t so large that you get lost trying to choose what... you want.\nThe Mexican food selections are good, too.\nThe back of the store is like a convenience store, which is alsoconvenient.\nI would have given it another star if the girl making the sandwiches wasn\'t so darn slow.\n\nUpdate: -1???? DON\'TGET THE CUBANO SANDWICH. I went to grab a quick sandwich before work, and of course, it took me almost 30 minutes becausethey\'re as slow as always. The stores is also pretty cramped, even with only a couple of people ordering. The sandwich I gotwas a soggy, much-too-salty mess that tasted too much like canned tuna. The whole point of a sandwich is that you can eat itwith your hands without making a mess, but the Cubano doesn\'t fit that description. Bad experience over all. Read more

As an employee, I LOVE the Blue Line. It\'s been a great place to work. As a customer, I understand the frustrations mentioned... in previous reviews. If you come through at an off time (meaning not between class breaks or during the lunch rush) you canavoid the largest crowds and get your food pretty quickly. The Blue Line will never be as fast as Subway because only one to twopeople can make sandwiches at a time and we\'re running the Cafe Rio-esque section of the line and taking care of soups and wehave to wash all of our own dishes in the back. There is a lot going on, and it\'s hard to get everybody\'s orders out quickly.Sorry. But I won\'t apologize for the quality of our food. The wait is pretty bad, but it\'s worth it. YUM. Read more

The oatmeals they make are works of art. Sometimes I feel bad eating them since they are so beautiful.\n\nThey have a pretty... good breakfast menu with reasonable prices. I got the breakfast quesadilla and it was large and tasted very good! They also havesome unique offerings for lunch such as gourmet PBJs. They have a small deli but most of the items can be bought in otherlocations on campus for much cheaper. Read more

I got \"The Rug\" (which is a weird, weird name for a sandwich), but it had turkey and bacon and pear(!) and sun dried tomatoes,... so it was amazing. This place also has PB&J sandwiches, but you can sub out the J for toasted marshmallows, bananas, bacon...allkinds of great stuff. The prices are what you\'d expect for on-campus food. You\'re paying a bit of a premium for convenience.Still, at $6, my 8\" sub sandwich is a great deal. I\'ll be eating here a lot...I wanna try the other sandwiches. Read more