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Reviews for Vintage Public House in Redding, CA

Sara 1 year ago
4

The service is always amazing and the cocktails are perfection! Sadly the garlic fries were dripping with grease to the point... they were not edible. Never had an issue with the food before so it was probably an off night. If it’s between the burger andsomething else…. Get the something else! Read more

Onessia Elliott 1 year ago
3

We stopped in and tried the smoky cheeseburger and the watermelon salad. The cheeseburger was delicious and the salad sounds... fantastic on paper, however I found the dressing to be too spicy when combined with arugula and spicy (over) fried chicken. Theiced tea was really good but they were out of the flavor for the martini they had listed... they did offer to substitute it witha Lavender simple syrup and that was just perfect on a hot afternoon. All in all it was good food and drinks, but they were alittle on the pricy side for what we ordered. Read more

Caroline Shea 1 year ago
5

Best cocktails ever, and great food( orangecello) great servers. Love the tofu dish (I know it sounds crazy. I’m not... vegetarian but when you try it you’ll see!) and the pork chop. Just wish the outdoor seats were more comfortable or hadcushions. (It’s those metal kind) Read more

Chris E 1 year ago
4

First time visiting Vintage Public House. We walked through the door and were immediately greeted by the hostess and taken to a... table. The decor of the restaurant was warm and inviting. Menus, including a drink menu, were provided. It didn't take long forour server to arrive and drinks were ordered. After drinks arrived we ordered our food. We did not have to wait long for ourfood to arrive. Large plates, with large portions, well presented, in my opinion. The food tasted good, with good flavors andwas served at an appropriate temperature. We had ordered the Cab Burger with Garlic Fries, Tofu bowl and Black Berry habañerostreet tacos. We enjoyed the drinks and the food. Now the not so great part. We arrived shortly after 5. So, as we drank andate, the restaurant got busier. Unfortunately, our server had to attend to several other tables, including a group of ten. Wealso had 3 friends join us. Due to the busyness of the restaurant, we noticed there wasn't enough servers for the fullrestaurant. We waited well past 20 minutes to get one glass of water for our three additional friends. Then another 20 for twomore glasses of water to arrive. By this time, we had decided that it was not going to be enjoyable to continue our visit, so weasked for our check. Seems things could have gone better. I wasn't able to try their great looking dessert, as I didn't want towait the already unacceptable time to order it. I don't blame our server. It should be the Manager's responsibility to ensurecustomers are being taken care of in a timely manner. That didn't happen. I understand the limits of the current condition ofpersonnel shortages. Seems a Saturday night should have a full staff. If not, there should be limits on the available tables toallow proper service for the customers. I haven't decided if I will give Vintage another opportunity for my patronage. Read more

Nina Bailey 1 year ago
5

Great food selections! The burger was an absolute hit with my daughter. The fries are also fresh cut and delicious! I enjoyed my... fish and chips and our waitress/bartender Rosie made the best lemon drop martini I've ever had!! Definitely worth a returnvisit. The service and attention from the entire staff was awesome! Read more

Michael Cieply 1 year ago
5

Been in town many a times . Definitely time for locals to come back and check out the new chef and his works of art. If the... pictures don’t do justice come on in and treat yourself to a night of wonderful food , great vibes and amazing staff who willkeep you coming back! Read more

Heather Wilson 1 year ago
5

Amazing food and drinks, great service, nice atmosphere, and dogs are welcome on the patio. I got the Orangecello drink, and the... Gin with elderberry. My boyfriend had the Limoncello, and the NY sour. Dinner was crispy chicken pear salad and the Cab burger.For the burger we had asked for medium but it came out more like medium-well, and so next time we will tell them medium-rarejust to be on the safe side. Otherwise everything was great! Read more

Alex Seaman 2 years ago
5

thank you for a wonderful evening of good food and great drinks! Ahi tuna to start, lavender lemon drop, I ordered the chicken... saltimbocca, husband got the ny strip, and ended with a FRESH, delicious margarita, best I’ve had in this town. Karline wasour server and she was absolutely wonderful. Will definitely be back ???? Read more