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Reviews for Red Panka in Redlands, CA

Freckles_asl0587 1 year ago
5

This food is always good. There's always lots of people here. They do phone orders for to go so you may have to wait to order,... but if they are talking to you they will ask the phone order to wait. Read more

Victor Tarros 1 year ago
1

This place was once good, not anymore. Fried rice was inedible swimming in greasey oil, look at the pics. I?ve never seen... anything so gross, and it was 15 bucks and the owner won?t take my calls to refund me. Awful. Read more

ve vo 1 year ago
1

Horrible costumer service. Some bald guy was pointing and laughing at my sister while we were looking at the menu and when... confronted by her, he acted confused. Didn?t even get a chance to choose what we wanted and just left. It was my first timethere. I would give it 0 stars if I could. Will not return. Read more

Maria Marquez 1 year ago
5

Always delicious! Love the tallarin saltado!

sammy garcia 1 year ago
5

Super GOOD Peruvian cuisine ! Wife and I have tried many Peruvian establishments in the inland Valley and none have satisfied... our appetite for good Peruvian food, !! Until now !! Sorry ! I didn't take any pictures but the Chicken Lomo Saltado,Talarin Saltado de Lomo, 3 empanada, and side of fried Yucas were just as delicious as the pictures look on their menu !! Wedefinitely will be heading back for some more !! Read more

wendy ramirez 1 year ago
3

I love this place! I know that it?s been hard on the economy that?s days but common! I came in today from Palm Springs and I... always order lomo saltado and sadly my plate was served with ONLY 7 pieces of meat! And whole lot of onions! Which by the way, I paid over $35 for two of these meals. I think it?s a bit pricy for almost just onions. Unfortunately, this will be my lasttime coming here. And this is why I give 3 stars. Read more

Maurice Wu 2 years ago
3

Wonder if the Peruvian people would agree that their cuisine has many similarities of those of Oriental characters and cooking... methods. Fried rice and noodles are in the menu. The same spices used in Oriental cuisine could be tasted. Most interestingpart is that the chef expertly used a wok to cook all their dishes. Read more

Josh Hoerger 3 years ago
5

I went here for the first time today. It was as good as I had hoped it would be! I've loved Peruvian food since I visited Peru a... number of years back, but it's hard to find. I got the Tallarin Saltado with chicken, and loved it. The green aji cream saucewas great too! Staff was friendly and professional. I liked it so much I returned less than an hour later to get Lomo salt adofor a family member. Read more