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Reviews for Stone's Throw Pizza - Richmond in Richmond, VT

Jacob Barnes 1 year ago
5

Super cool place & atmosphere, hanging lights, a campfire, music (outside), inside was decent, workers were friendly, pizza was... amazing! My only complaint is not enough meat, I would've liked about 3 times as much on. I believe it was called the Nomad. Thecrust was cooked to perfection. I ate a whole small pizza, and I'd do it again. I'm definitely coming back for a date night andtrying something else, maybe I'll ask for more meat! Read more

Maddie Garman 1 year ago
5

I am visiting for the week, and am a big time pizza lover- I had the Elote. Hands down top 3 best pizzas I?ve ever had. Wish I... could take them back to Texas with me! Read more

Jennifer Crawford 1 year ago
5

I was sad that Hatchet wasn't doing takeout for the rest of the night bc I wanted a chicken sandwich SO BAD!!! Pizza is usually... bleh so I thought I would be grumpy tonight. Holy cow am I glad I came here. The arugula salad & the Hunter pizza were bothgreat. Hunter was probably the best topping combo I've experienced on a pizza. Also the restaurant/outdoor seating is gorgeousat night. I avoid "building my own" whenever possible bc customers usually aren't that good at it Read more

Nabeel Kasim 1 year ago
5

Went to Stone?s Throw Pizza after a nice day at the Bolton Access Road Swim Holes. It was the perfect place to close out a... beautiful day of sunshine with a nice gourmet pizza in their lush beer garden, overlooking a gorgeous Vermont sunset. We orderedour pizza at the counter and about 20 minutes later brought it out to us. We ordered the Thai style ?Satay? pizza, which camewith roasted red peppers, pickled cabbage, and a tangy peanut sauce. As other reviewers have mentioned, the crust is notsubstantial under the toppings, but I quickly got past that after realizing that the crust at the edges had so much flavor andbaked with a nice crisp. Not to mention, the colorful flavors of the pizza all coming together really caught my attention.Everything from the cabbage, peanut sauce, homemade ranch, cheese, pizza dough, and even the atmosphere, made this an 5-starexperience Read more

Morgan Champion 1 year ago
5

I just moved to Richmond, and this was the absolute first place I had to try out. I came here with family who were visiting from... out of town. We got 5 different pizzas and they were all incredibly delicious & and flavorful. Everything we had was reasonablypriced. The ambiance & vibe of this restaurant was stunning, comfortable, and very relaxed. They have a large table in themiddle of the dining room that really enhanced & complimented the family style eating pizza natural has. We were blown away bythis place and can't wait to go back! Read more

Gavin Porter 2 years ago
5

This is by far one of the best hidden gem restaurants in VT. From the vast selection of fresh ingredients that literally come... from the onsite garden (yes you can walk tho right the garden too) to the beautiful modern rustic interior, and the added bonusof having an outdoor beer garden and fire pit. The pizza is very much a west Coast take on pizza with up scale modern toppingsthat are made to amaze. If your looking to spice up your pizza and taste a new take on a classic then this is the place to be. This will be are #1 pizza joint now! Read more

David McGee 3 years ago
2

Meh. Disappointed. Really skimpy with the toppings. I ordered a large pepperoni with roasted red onions, 1/2 kalamata olives,... and 1/2 fresh mushrooms. I could literally count 15 little slices of olive.. there were so few that it stuck out! Same with theother toppings except the big pepperonis. I like places that put whole or half kalamata olives on their pizza, not just a fewlittle little bits of it. The couple mushrooms and red onions on the pizza were tasty... I wish there were more especially forthe price. Maybe this place isn't the right "style" of pizzeria for me... guess I'm a traditionalist and believe that pizzatoppings should be generous. Also the crust was so-so... I prefer a little charred and chewy... this was too "light and airy"and bland than I care for. I got it take out and had a 15 minute drive home so that might have been part of it too idk. Reheatedin the toaster oven wasn't much better. My meh pizza cost $26! I live in Bolton and there are very limited local options forpizza... but I definitely won't order here again. Worth the drive to Waterbury or Burlington. Read more

Mike 3 years ago
5

Not too much to say here - this place has some amazing pizza! The different topping options and the wood fired oven makes for a... top notch pie. Not only is the food great, the staff are super friendly and it?s also a great value for the cost. I highlyrecommend if you?re in the area! Read more