Reviews for Line & Lure in Ridgefield, WA

Absolutely recommend this place for any occasion! The food was so delicious and the service was some of the best I’ve received... in the area! I ate my meatloaf so fast I didn’t get a chance to take a photo???? But I did take a photo of dessert! Also theSaturday brunch menu which is different from Sunday! Read more

We just went back and everything was great. Our server Brittany was amazing taking care of so many tables I can't count...and... giving great service to all of us. Set up is employees serving behind a plexiglass wall (nobody sneezing on the food or usingthe same utensils) and items you order made fresh from the kitchen included on the buffet (Benedict, French toast, crabboil). If you go don't skip the shrimp and grits, it is a highlight for me and my son. A little on the spendy side for buffet,but the quality of the food is better than any buffet except saltys (RIP saltys brunch). Read more

Wow! This place was so worth the stop! We had 6 adults and 3 kids! Service was top notch and food was phenomenal. Very extensive... menu which was nice everyone was pleased. We visited Portland and Seattle along with homemade meals from the locals and thisplace topped the charts! Definitely recommend ???? Read more

Best seafood Sunday brunch in the metro area. There is something for everyone, even the none seafood fans should find something... they would like, but to get your money's worth you better like seafood. For the none seafood lovers you have prime rib, smokedham and your normal breakfast staples scrambled eggs, french toast, omelettes cooked to order, bacon, breakfast potatoes,biscuits and gravy, etc. For the seafood fans you have crab legs, shrimp, clams, and you can indulge further by ordering themini seafood boil, it is mini but you can order as many as you like. Don't forget to order some clam chowder, it is good chowdereven though they might add too much butter. For desert, they bring you an assortment basket of cookies, biscuits, andmacaroons. My only gripe is that I would prefer they return to self serve, it can take awhile waiting for each person to getplated. I highly suggest you call a couple days ahead and make reservations, some days can be busy. Read more

We were seated right away, the cocktails were really good and refreshing. We had the chicken tacos and a seafood wedge salad,... both very tasty, then topped off with the lemon soufflé cake, this was good, but there was really no cake about it, it shouldbe called lemon souffle, it was topped with a whipped cream and 2 blackberries. Overall great experience, we'll go back again! Read more

Wanted to go to a nice place on a date night with my wife. We were told there would be a 30 minute wait to get seated, the... people in front of us in line were seated right away. We also saw other groups immediately seated. They signed me up for OpenTable text notifications and they didn't notify us of a table being ready. We wandered the casino for a bit where we got cardedoddly, no one else did that we saw. We came back to the restaurant and went in again and sat at a sofa chair when we noticedabout 1/10 of the restaurant was empty. After watching other walk in's get seated again, we still didn't receive a notificationthat our table was ready. After making eye contact with the waitress she said our table was ready next to other empty tables. Atthis point the place was getting more and more empty so we thought we would get some attention. It took 35 minutes after we satdown to get water. We asked another waitress if we could have water and order our food and they did. About 25 minutes later ourfood came but it was the wrong order for my wife, they corrected it about 15 minutes after that. In total it took 40 minutesbefore being seated and about 1 hour 35 minutes to get a hamburger and fish tacos with the place mostly empty. The food was abit bland sadly. The waitresses were very nice which was the best part. They offered us a free drink but the night was prettyruined at that point. Cost was about $30 a person. We sadly went home right after and didn't gamble as was the plan. Probablywon't be coming back. Read more

Surprised at how good it was! I've been to quite a few casino restaurants in the west and SW, and I don't really expect the... level of food, quality of service, or ambiance from casino restaurants that I would outside of casino restaurants. Upscaledinning is really difficult to achieve in a casino setting! I'd expect good, not great. I was surprised at how good Line andLure was!! -Service was prompt, friendly, knowledgeable about the food and drinks, and didn't hover. -Food was relatively quick,well prepared, flavor was good -Drinks were heavy portions, no mini martini glasses here! -Pandemic guidelines for distancingwere in place as well as they could be- tables distanced, partitions separating booths that were back to back. Only down side,you pay casino prices... But that's understandable. Pictured, fish and chips and Tito's Martini Read more

We went to this place on a weekend. It is a 45 min drive from Portland. Was expecting the restaurant to be in a quiet... neighborhood but the location turned out to be a full fledged casinos. You can totally go there for getting a little bit ofVegas vibe if you don't want to go too far. The restaurant is spacious and had a live band when we visited. Menu had a lot oftasty seafood options. The crab boil immediately stood out to me. It is a huge meal that they serve at Market price. It costaround 56$ when we visited. The meal includes a whole Dungeness crab boiled in a broth of garlic butter along with two corn onthe cob, roasted potatoes, multiple andouille sausages with a side of cheesy biscuit with honey cayenne and clarifiedbutter. The crab meat was fresh and a delight for anyone who doesn't mind getting their hands dirty while cracking open acrustacean. In case you prefer a sophisticated experience, crab cakes are a great alternative. Cheesy biscuit was a little extrasalty but tasted okay when dipped in the garlic butter broth. Compared to other places which serve crab boil, the broth wasless garlicky and buttery but wasn't too bad. They could have reduced the quantity of potatoes, corn on the cob and sausages inthe dish so that patrons can focus more on crab. All in all, definitely worth ordering again and visiting again to have a goodtime over the weekend or weekday. It is worth trying other seafood dishes over there as well. The service is relatively promptand all meals are well prepared. Read more