Reviews for Chester Cab Pizza in Rochester, NY
Me and my friends were looking to get some food and stopped by here. There was lots to order on the menu and the workers were... really fun and respectful with us! They really seemed to know their stuff and gave us an ETA so our food would all be hot andready together. Once we received our pizzas, we were not let down whatsoever. Tasted great and was generously filling. Woulddefinitely visit again for pizza! Read more
The pictures don’t do this justice. Let’s just say the sheet pizza and Chicago deep dish were so good that I forgot to take... pictures until it was all but demolished. Excellent! Sweet savory sauce combined with the gooey cheese and crunchy crust. Chef kiss! Read more
It's the 4th of July and everyone is closed. I ordered a large white garlic pizza and it reaffirmed my faith in local pie. Thank... you so much y'all for being open and having me today! Read more
I would give 0 stars if I could. Im so horribly disappointed in this once beloved pizza joint. I Ordered a extra cheese w/... pepperoni well done. After ordering many pizzas the exact same way from Chester's, little did I know they'd be cooking the one Iordered tonight in hades. I took a peek at the pizza on the way home and discovered there was not even one "little pep". Whichis one of the soul reasons other than the delicious homemade sauce that I choose to order such overpriced pizza fromChester's. I had no idea after so much disappointment on the car ride back about the pepperoni that there was even moredisappointment waiting in the box for when we arrived home. Shown below are images of (as Chef Ramsey would say) a pizza "notfit to feed a dog". Notice the black crust that was rolled so unevenly there's actually holes in the back of one of the slices,there's definitely no extra cheese, one of the slices even has only one pepperoni on it and as I mentioned before, why would Iorder a pizza here if there was no little pepperoni? I wouldn't. The pizza was so horribly burnt it was completely Unedible. Igave them the benefit of the doubt when the last time I ordered, the pinnapple they put on my Hawaiian pizza was rancid. Thepinnapple was so old and so rancid it tasted as if it had been stepped in vodka and vinegar. They did however give me a 6 dollardiscount for that mistake which I had forgotten about until I ordered tonight and she gave me said, discount. A discount I wasexited to receive until I found out It was being applied to a box of trash they made me cart home to throw away in my garbageinstead of them throwing it away when they saw the monstrosity exit the (what I imagine must be broken) pizza oven. We will notbe returning, which I'm sure the employees who clearly give no F*** about the quality of the product they produce out of a oncelovely family owned restaurant will be just tickled pink to hear. At least they'll be able to f*** off instead of Read more
Picked up a pizza & wings tonight 1/14/22, paid $27.15 cash. I should have know something was not going to go correct, when I... called in my order & the guy who answered was speeding ( talking really fast). I picked up the order got it home & it wascompletely burned on the bottom & the wings are hard as hockey pucks. Called back to notify them & received two guys pretendingto be managers, they called themselves Morty & John. John requested pictures, "saying that Dess the owner is very funny aboutgiving refunds or remaking orders for customers, Dess wants proof". I was happy to send the pictures, John told me once hereceived the pictures he would call me back, that didn't happen. Instead I had to call back & that's when he got nasty. John,told me, "that's how Chester Cab Pizza looks, that's the way they make it, I should just taste the burnt pizza & be happy." Hethen hung up on me, I called back & he yelled, "stop bothering me, I have S to do", then hung up again. I called back, then Igot nasty, I told him you cannot keep taking customers money, giving them burnt food & expect them to be nice about it. Burntpizza & recooked hard wings are not the way Chester Cab used too prepare food & I shouldn't have to settle for something I cannot eat. It is not ok for an establishment to take customers money & then refuse to supply decent eatable food to thecustomers. I plan to speak to the owner(Dess), return the burnt pizza & hard wing. if he supports the garbage his employees areserving to customers, then he need to lose business & maybe even be shut down. Maybe Chester Cab Pizza needs to be in the reviewwindow of Rochester customers. We cannot continue to allow establishment like this to continue to rip off customers Note: Iwould prefer to give a ZERO rating To be continued.... Update 3/25/2022 in response to Chester Cab Owner The reply is a ly, Inever screamed at anyone, the employee was rude, appear to be high & he hung up on me. To be exact both employe Read more
Ordered a large pizza and honestly it was half cooked and poorly cut. When I went to pick it up the worker said “Why don’t... these lazy people just make their own food”. Which I get but also I’m paying for this and is kind of rude because if I knewyou were going to make a bad pizza, I would gladly go somewhere else. Really upset because I usually love this place. Read more
Used to be great, sadly not anymore. I remember ordering from here three years ago, was exceptionally good. I don’t know if... there’s new ownership or what but this was far from what i remember The cajun wings were overcooked. I like a crispy wing butthese had a burned taste to the breading that even came through after putting sauce on them. The pizza was burned too. I like anicely done pie but this was burned not well done...that bitter aftertaste on the bottom of all the slices This place isn’tfast or cheap...$42 down the drain. Really disappointed. Absolutely unacceptable. Read more
The people working there don't even know their own menu. I walked in and asked if they can make a veggie sub, since I am a... vegetarian. The guy says "sorry man, we can't make anything that's not on the menu." You can't put veggies on a sub, slap onsome provolone and mayo? Anyway, I didn't argue, I ordered a slice (which also tasted like rubber cheese). Then I notice themenu has "cheese sub" which is basically the veggie sub I wanted....whatever, they lost my business and clearly don't know theirown menu, even if it wasn't on the menu, don't want to cater to vegetarians. Read more