Reviews for Bell & Anchor in Sag Harbor, NY
Great from start to finish. The drinks all the way through to dessert were delicious. Opted to sit at the bar. Our bartender,... Carl, was great. His recommendations were perfect. We will definitely be back. Thank you for a perfect evening. Read more
Dinner here was fantastic. Strongly recommend to anyone in Sag Harbor looking for a good dinner out (the cocktails are great... too). Read more
Absolutely superb! The guava ribs are a must have--they are beyond fork tender. The almond cake and mascarpone is honestly one... of the best I've had [and I'm picky about my almond cake] Read more
Have been here a few times. Great place. The atmosphere is cute and relaxed with a pinch of fancy. My family and I even went... here for Christmas dinner. They did a great job on the menu and the servers were friendly and happy even though they wereworking on a holiday. I’ve even attended events here. Overall all a great place. Their lobster pasta is amazing!! Read more
When it is February on the East End of Long Island, the restaurant is not on Main Street, and you still have trouble finding a... parking space, you know before you walk in the door - something good is going on in here! And at the Bell & Anchor, it iseverything - the food, the service, and the ambiance! Open approximately eight years; this is truly a jewel sitting along NoyackRoad with bay access and view. We began our delightful experience by ordering the Hone Port Chowder and dozen Montauk PearlOysters for a dollar each special. Their chowder is genuinely among the best I have enjoyed - creamy, briny, flavorful, andvelvety. Bacon adds a subtle smoky hint to the cream. The raw oysters were juicy, fresh, and served with a well preparedMignonette sauce. Our entrees included the Grilled Flat Iron Steak with sauteed spinach, Pommes Frites and bearnaise butter andthe Fish of the Day, a Tilefish on a bed of edamame, and seasonal vegetables served in a Chardonnay Sauce. The meal wasexceptional! Our biggest compliments to the two chefs here!!! And thus, we just had to try their desserts. To conclude, weordered the Dreamy Brownie Sunday and Almond Cake with Marscapone Cream. After which we waddled to our car! Indeed this is agreat restaurant to enjoy. Fortunately, they are open year-round and in peak season do take reservations. So if you have time toexplore the East End before Memorial Day, put Bell & Anchor in your GPS. Spend a glorious day in Southampton and Sag Harbor,walk around Trout Pond, and cross the street to this beautiful restaurant. If you are lucky, Anne will be your server and takethe best care of you! Read more
The ambiance was lovely. Older crowd on a Saturday night, only downside to this meal was the obnoxious woman chatting next to us... the whole evening. The food was delicious and the service was excellent. I only wish we had a better view of the marina insteadof the parking lot. Read more
Where do I begin? This is hands down one of the best restaurants I’ve eaten at since I’ve started coming the Hamptons when... my wife and I started dating 14 years ago. Yesterday, we celebrated our 11th wedding anniversary and we were so happy howamazing everything was. We came early for our reservation and sat at the bar and enjoyed delicious drinks prepared by the ownerhimself, who was incredibly attentive and clearly a person who understands the value of good customer service. Oysters?INCREDIBLE. We ate 30 of them. Tuna and Salmon tartar special appetizer was superb. My wife ordered fluke special and i orderedthe cheeseburger, both were stunning. I’m sad that today is Labor Day and we are going home because I would go back again if Icould. Read more
We come here all the time and are never disappointed! Food always very good, service friendly and professional - it’s one of... our go to restaurants in the area. I usually get fish but I Just had the rubyrita cocktail and a burger tonight and both werewonderful! Read more