Reviews for Boefish in Saguenay, QC
Food is fine but I would expect a bit more for that price point.
Great food, great service. Came two nights in the row. We were staying in adjacent hotel. Highly recommend.
An agreable place with good service and good food. Almost excellent in every aspect. Saumon tartar was acceptable, the tomahawk... excellent. Read more
Great atmosphere, delicious food served elegant, waitresses were really kind.
The place is very nice in term of interior design, the menu is diversified but just enough, there is no chicken for exemple, the... plates are delicious but not the mini burgers and finally the service is good, covid19 measures are seriously taken, it isrecommended Read more
I asked what was the choice of free drink that comes with the room. Cocktails on the menu or a very small choice of beer/wine. ... Once sit : Things explained to me at the entrance changed, just simple cocktails, not those on the menu. Guess I should haveread because the staff was wrong. Got served a 1/2 glass full of pur low quality gin and tonic. (I asked for choices : onlyTanqueray) Then I got told that I needed to buy a main course to be able to enjoy my free drink. Even choosing an entreepricier than a main course won't save you. The menu is very expensive and pretty simple. All the show on high quality pieces ofmeat whitout work in the plates. (Ex : Big cut steamed vegetables, no salt, no butter, no love) The place is all for your eyes.Very nice and catchy decorations. More employees than clients with the place half full. Have less doing nothing and morequality ones that can serve good basics drinks at least ? Put some love in the plates. Switch some of the huge amount of alcoholfor quality ones and good tonics instead ? A very good place to waste large amounts of money on pricy meat and wines. Read more
Good but not great. The best were the cocktails and the ambience.... for the rest, not so good... aged steak not properly... cooked, lobster not too tasty, and in general quite expensive for what you get. Read more
This is my second time to this restaurant. The first time was great, with a demo of the cuts and their characteristics. That is... gone. They do not put bread, butter or water like in most restaurants. We were not even asked even though we first drank beerand then wine, bread was a most to clean the palate. The food was good, though not great. The only thing that you should notforget is your money and the TIP, because the server might come and demand that you give them a 20% tip or more even if yourbill exceeds 500 CAD, which it will for 4 persons easily. I was embarrassed in front of my guest, since she did not even care tocall me apart and ask if I was not satisfied, but asked me in front of my guests and demanded a higher tip. This is the mostembarrassed I have been in a resto in my life. I will not go there again of course. Go there at your own risk. Read more