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Reviews for Seasons Plant Based Kitchen in Salt Lake City, UT

Elisabeth Orozco 1 year ago
5

They are selling different options of cheeses this year at the slc farmers market ! They are spreadable , perfect amount of... saltiness , and satisfying on the savory level . No harsh smells or offensive taste . This cheese I would recommend to take toyour next party that?s has omnivores! My husband loved it ! Read more

Teashia Stennet 1 year ago
3

Update 2022: they completely changed the menu. Very disapointing, i used to love this place now its just a pizza joint.... *previous review: Absolutely love the atmosphere and options(although it was a little dark, I didn't mind). So happy there is avegan fine dinning option in Salt Lake. Large portions and competitively priced for the portions and quality. Very flavorfulfood a little too salty on the entree but still great. Read more

Romit Nahar 1 year ago
3

The food was too tangy for us. The artichoke dip and garlic bread was the best among everything that we ordered. If your teeth... are sensitive will suggest you to order something without Marinara as that was extremely tangy. Other than that the service waspretty good and ambience was decent. Read more

Andrea 1 year ago
5

DELICIOUS vegan food!!! Don?t listen to any bad reviews, they don?t know what they?re talking about ???? Seriously, this food... was so good. Pics are the Cheese Board, Mozzarella sticks, Carbonara, and Chicken alla vodka. Will definitely be eating hereagain! Read more

Leigh Sherwood 2 years ago
2

Bland food. Bland ?service?. Bland experience. It?s been years since I?ve had bad food. My pizza was like cardboard. The sauce... scarce and bland. Vegetables?stingy: I mean this is a VEGAN (veggies right?!) BISTRO (that implies flavor). My client orderedpasta and salad and picked at it to be nice. This was unacceptable and over priced. Waitress clearly didn?t want to be there. Orto serve us. I felt unwanted and a nuisance dispute being cordial and friendly to her. The place was empty at noon on a Fridayand stayed empty while we were there. I love leaving 5 star reviews. This didn?t even warrant a 3 star. So for all of thosepeople leaving 5 star reviews?I trusted you. And bringing my client here for a lunch meeting was embarrassing. Read more

Addison Alvey 2 years ago
3

The food was pretty good. I tried the White Sabbath and the Red Zeppelin as well as the mozzarella sticks. I wasn?t a fan of the... Red Zeppelin-the soy sausage taste was overwhelming. But the White Sabbath was alright-creamy and the sprinkled nutritionalyeast on top was yummy-definitely needed red pepper flakes and salt though. The mozzarella sticks were good but had a very weirdtexture that was off putting-not ?cheesy? on the inside but rather a liquid cream. Presentation was awful. Pasta served on metalpizza plates was a very odd choice. It made the meal look sloppy and unappetizing. The restaurant looked like it was in themiddle of some kind of renovation and had no decorations. Overall I would go back once more to make sure we didn?t just catchit on an off day. Ambiance-zero stars Design-1 star Taste-3 stars Presentation-zero stars Service-N/A you order and pay onlinein the restaurant. Read more

Josh Erwin 2 years ago
5

The Hang Loose Pizza was an excellent combo of sweet pineapple and spicy jalapeño. The Primo Pizza had extra creamy cheese and... tasty pepperoni, with delicious mushrooms and black olives. Probably best to order for delivery, there?s not much parking anddidn?t feel like a place I wanted to spend more time than I had to. Read more

Jordan StClaire 2 years ago
5

I came in really wanting the carbonara because good luck finding a plant based carbonara and it?s one of the ?normie? foods I... really miss since going PB. Instead they had the white sabbath and it was off the charts good. It?s a little on the pricier sidebut totally worth it. The place was clean and easy to find with ample parking. It?d be a good place for a date night. The fellowworking was really friendly and helpful. I was surprised it was pretty dead on Friday night of New Year?s Eve, go figure. Read more