Reviews for Alfredo's Gelato Pizza Cannoli & Caffè in San Antonio, TX

I loved it here ? it was 2 minutes away from\nthe hotel we were staying at. Good pizza good gelato ! Also nice people :)

Brandon was great! He was busy, but took the time to help us with a smile. Pizza was fantastic! Fresh and done quickly. We?ll... definitely go back when we are in San Antonio. Read more

Last week, my family passed by Alfredo\'s going to and from Hard Rock Cafe from the Houston Street Garage. On our way back to... the garage, Jennifer recognized Dad from the SA Restaurant Facebook page and greeted us. We were already full and didn\'t stopby then.\n\nToday, we went to Paesano\'s Riverwalk and made room for ice cream. We stopped on our way back to the garage and gota scoop of Mint Chocolate Chip ice cream. We missed Jennifer this time but Leslie took care of us. Read more

$17 for a \"large\" pizza that is about a foot long in diameter. The dough tasted doughy/raw for lack of better word. The... pepperoni and cheese were good, sauce was okay. Read more

Bad choice for a \"brick oven\" style pizza thats actually cooked in a semi industrial TurboChef toaster oven. $16 on what feels... like oven baked pizza from the frozen section of any grocery store. Sad. Kiddos did not eat it. And definitely not large 14\" Read more

This ain?t it. Pizza was raw & doughy. One oven, over an hour wait for one pizza and only 4/5 people in front of us. Avoid this... place like the plague, too expensive for what you get. Read more

We ate here on one of our dinners & were very pleased with the pizza. Fresh ingredients & cooked in less than 15 minutes. We... had the Margherita pizza & the only thing we?d change is to put extra marinara on it, but there was plenty of cheese (which welove)! Victor was very nice & served us well. We will definitely be back! Read more

Had pizza and ice cream. The margarita pizza was good. I thought they were personal pizzas but they are 12 inches so we had left... over pizza. My three pizzas were made in front of me with fresh ingredients and baked in less than 30 minutes. I was very happywith my dinner. The dough was thick (i prefer thin and toasty) and fluffy. It was also very cheesy. Will visit again but willask for extra crispy. The owner is from Ireland and he was very friendly and courteous. Read more