Reviews for Red Lobster in San Bruno, CA
We were there for dinner and I ordered Kung Pao noodles with crispy shrimp. The sauce was way too sweet for me but crispy shrimp... was good. You can also find other geat seafood choices with fair price and staff are friendly. Read more
I love red lobster but this location gave me and my daughter food poisoning. It looks and tastes good but don’t eat the... lobster, no wonder it was a special for $10.99 because you get sick after eating it! Never coming to this location again. Read more
Basing it off food, Red Lobster never misses. Portions, prices, and taste are always top tier. It had been so long since I've... been to Red Lobster and this reminded me why I missed it. Unfortunately, we were waiting a while before we even got someone'sattention, but I think that was due to the walls than the staff. Everyone was super nice and our waiter was very helpful andrespectful. He did such a good job remembering things we asked for and went out of his way to make sure we were happy. Read more
We love lobster. But this location not that good. We order online. And pick up in restaurants. They offer much less than we eat... in restaurants in other locations. The shrimp pasta has almost no shrimp. Read more
Food was great. Not salty at all. There were so many people waiting for the table. It would be better have reservation first.
Overall the food was good but not blow my mind I’ve got to eat here again good. The biscuits were a tad salty I think.... Service was good and was attentive. We were a large party so not sure if that affected the attention to detail. Read more
Updated review 9/15/2021: The Wednesday special is lobster and steak $21. The wait was about 30mins at 7:30pm. The clam chowder... tasted alright. It had little pieces of minced clams and potatoes. It didn't have celery though. The saltine crackers were a bitstale. I would have preferred the little oyster crackers instead. There was a mishap with my main course though. The chef forgotto put bacon, cheddar, green onions on my baked potato. Then the weirdest thing happened. When I told the waitress, she pickedup the regular potato (drenched with butter and sour cream) with her bare hands off my plate and put it in the bread basketbringing it back to the kitchen. A few minutes later, she brought back a loaded potato. I really hope it wasn't the same one shegrabbed with her bare hands. Original review: Indoor dining tonight 3/10/2021. There was an half hour wait at 5:30pm. Thedining room was a chilly 48° because they left both front doors open. They do not have an outdoor dining area as far as I couldtell. Maybe they should put some heat lamps indoors because it was so cold inside. I had to go back to my car to get a jacket.The service however was excellent and the food from the kitchen came out a little slow. It took over 30 mins from when I orderedto when I received my food. The food was as expected for the pasta, scallops, steak and lobster. I really weren't expecting muchsince this is a chain restaurant. It was kind of weird to get all those little plastic containers for the cheese, onions, baconbits for the baked potato. My coleslaw was served in a paper container. That can't be good for the environment when they aredoing that for indoor dining. The only disappointing part of my meal was the snow crab. It tasted like it came straight from thefreezer. I guess no taste is better than a sour or fishy taste for crab. My total was $57 with tax and tip. Read more
Upon arrival one must wait to be assigned a table in my case it took a while (and they went to others before) the attentive... waitress lacked a bit since on two occasions she forgot some sauces but the food was delicious with good portions and quantitynecessary. I think the drinks are not his forte since they are not as exquisite as they were read Read more