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Reviews for Blue Point in San Diego, CA

Lynn Palmer
1

Thanks for the food poisoning from your happy hour mussel special. You knew they were bad and cooked them to death—shriveled... to nothing, tough and rubbery. I sent them back but unfortunately too late. You ruined my trip to San Diego. Read more

Theresa Vidals
3

Very comfortable restaurant. A quiet place in the middle of an active downtown. Service was great. Peach mule delicious. I got... the special which was tuna. I enjoy food and really not terribly picky if good quality. This meal I have no doubt was goodquality but I did not like the taste or the smell. My husband switched meals with me. I ate his halibut dish which was good.Simple but good. He preferred the halibut as well but thought my ahi dish was ok. Read more

Deanna Bernsen
5

This was not just a wonderful dinner but a true dining experience! Our waiter, David, was phenomenal and met our every request,... which is no small feat with five strong minded ladies. Every course was made to perfection and I can honestly say the lobsterrisotto, lobster bisque, mushroom ravioli, and halibut were the best I have ever had. Hard to get every dish just right, butthey did it. Read more

Michelle Barnard
5

Halibut & Duck were awesome. Caesar Salad had lots of Anchovies. Lobster Bisque was best I ever had. Raspberry Macaroon was... amazing! Expect to spend money! Read more

Jason Hay
5

I haven’t been here yet for dinner, but I hope I have time while I’m in town. I did however really enjoy myself during happy... hour for some delicious oysters and fresh local beer. The bartender Alexandra was fun and chatty even though she was also busytraining a new bartender. The atmosphere is classy and the servers all wear ties, but myself and other guests were all casuallydressed. Read more