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Reviews for Public House 131 in San Diego, CA

LULU . LIVE 1 year ago
5

My husband and I love having drinks before dinner and we found this bar in our neighborhood. We loved it! I love Rum-Mixed... cocktails and my husband is a whiskey lover. We loved their special and unique cocktails. All the cocktails are very tasty andspecial, as well as really strong. There’s no Mai Tai on the menu and the bartender made a great one for me. We willdefinitely come back for more drinks. Maybe try their Happy Hour sometimes since the Happy Hour price looks a great deal. Read more

Donna 1 year ago
5

Great dinner. We had four adults and two children and every meal we ordered was different. Everyone gave their meal five stars.... That doesn’t happen often. We had blistered Brussel sprouts for an appetizer and they were delicious. I ordered the tortillasoup and it was the best I’ve ever had. The muffuletta was amazing as well as the pasta primavera and the fish tacos. TheFrench fries were perfectly crispy and SO GOOD! We sat outside and are four and five year-old kids had an area that they couldplay and not really bother anybody. Whenever the kids are happy and occupied, the adults are happy. After the meal, I evenwent to find the Manager so I could compliment the chef. We’ll definitely be back. Read more

Pelumi Olaleye 1 year ago
3

First time visiting. Went on a Monday afternoon. It was not busy and we were immediately seated. The atmosphere was good because... it was quiet with just a few customers present. I had their bbq boneless wings and fish tacos. The tacos were completely blandand tasteless & for $18 it was a big fail & the wings were just ok. I rate this restaurant 3 stars for good ambiance, goodcustomer service and good drinks. I ordered the Bloody Mary and guava margarita which were both good. I won’t return butI’ll recommend for their drinks. Read more

Irish Cherokee 1 year ago
5

Took my family for lunch. Enjoyed the food. Our waitress was good. Meal for 4+25% tip was $100 . I would go back if I’m in the... area. Read more

Jordan 1 year ago
1

Our “wings with a salt and pepper rub” were definitely chicken tenders cut in half and deep fried lol polenta fries were... good though. Staff was taking shots and were very friendly. Read more

Cindy T 2 years ago
5

Surprisingly good food! The Thai cakes were my favorite!!! We also ordered calamari and my main dish was the steak and eggs. Let... me preface that many restaurants do not understand what medium rare means. With that said, The steak was cooked to perfection! Iwill definitely go back! Breakfast tacos are also recommended. Drinks and service were amazing as well! Read more

Adrian 2 years ago
3

I have been there a few occasions now, and the food is ok… I would stay away from the burgers they say wagyu beef but they... cook it like cheap ground beef leaving in dry and way over cooked. Cold and salty fries as well … pork belly nachos are awinner… great atmosphere but the customer service is lacking very much. Read more

Brandi P.E. 2 years ago
5

Blood Orange Martini, not very sweet but tasty (blood orange syrup, vodka, and club soda), vodka martini, bruschetta, blackberry... martini, and a charcuterie board. It is nice to see people out and about. Public House has plenty of space between tables andfollows all Covid protocols. The food is tasty, we got the bruschetta and the charcuterie board. The charcuterie was packed withgood meats and cheeses and had little extra goodies in between (strawberries and some chocolate). The bread was nicely toastedand had a good chat on it. The bruschetta was tasty as well. The drinks were good, the orange blossom martini was a bit tart,not real sweet with a bit of blood orange and a little bubbly from the club soda. The vodka martini was good, strong, two olivesjust how I like them! My Mom also got the blackberry lemon drop, beautiful drink and refreshing. Good food, great service. Allin all a great local place in Poway Read more