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Reviews for One Market Restaurant/Mark 'n Mike's NY Style Deli in San Francisco, CA

Nicholas Neo 1 year ago
5

Something that tasted unique for us. The pastrami reuben and mushroom stroganoff both tasted delicious.

Fiona 1 year ago
5

Good Service. Comfortable and relax place to enjoy your life with awesome Food. My son choose the steak and I had a Tenderloin.... It was so enjoyable to have dinner here. We look outside is ferry building clock tower. Beautiful sky and trees. The atmosphereof the restaurant is unbeatable. The waiters were really nice! Read more

Arsalan E 1 year ago
5

Delicious food with great and friendly service. They have a few private rooms for group gatherings and also have an extensive... wine menu. Highly recommend this place. Read more

Elizabeth Barron 1 year ago
5

Amazing service! We came here for a team lunch with a group of 13. Service was prompt, organized and without error. All service... staff interacted seamlessly to provide superior service. The meal itself was exceptional. The risotto served with the marketlunch was definitely a highlight, as were the trout and brisket. Dessert was also top notch - the butterscotch pudding wasdefinitely a favorite. Will be back as often as possible!! Read more

Andy Cheung 1 year ago
5

Toasted Reuben sandwich from Mark and Mike's stall at Ferry Building . Best sandwich I've ever had...? Perhaps...! I've never... really understood what was so appealing about Reubens... until this one. The pastrami were juicy hunks of meat that wereincredibly meaty and tender, alongside extremely tangy and piquant sauerkraut (most other sauerkraut I've had were never thissour). All held together by molten Swiss cheese and toasted bread, served with some dill pickle spears of which I am nowobsessed with. The latkes were also delicious - shredded finely, fried until crisp yet tender inside. Read more

Cinde Salazar 2 years ago
5

Stopped by for restaurant week with my GF. I ordered off of the prefixed menu for $65. I started with the grilled octopus that... was cooked to perfection served on a bed of green beans, and then for my main, I had the grilled scallops with a red wineemulsion, smoked onion puree and chanterelle mushrooms... that had to be some of the best scallops I've had in my life! Tofinish, I shared a chocolate toffee crunch cake which was very decadent and tasty. My girlfriend ordered off the regular menuand also had the grilled octopus and the halibut as her main. Overall, everything was delicious with impeccable service! Read more

Katherine England 2 years ago
5

My husband and I went here for our anniversary dinner while visiting San Francisco. The staff was very friendly and attentive,... and our waiter made excellent recommendations. I had the Alaskan halibut, and my husband had the bacon-wrapped pork tenderloin,which we both enjoyed. We split the chocolate almond toffee crunch cake for dessert, and it was delicious. Read more

Ken Wong 4 years ago
5

Happy hour from 3:30 to 8pm. ???? Drink specials are pretty good. Stayed for the prime rib dinner which they offer on Friday... and Saturday evenings. The beef was very delicious and the portion was very big. Added a little more salt to bring out theflavor. Both sides were great too and I would come back to eat more spinach and mashed potatoes. Service was great. Woulddefinitely come back again. Read more