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Reviews for Yank Sing (Stevenson St.) in San Francisco, CA

J C 1 year ago
4

I’ve been eating here for years, driving and flying from LA just to come here. Sadly this is my first time back since the... pandemic. I was saddened to see the dim sum menu has been cut in half. Thankfully the ones that remain are still amazing andsuperior in flavor than other places I normally go to. I hope as time goes by, the menu will return as well. Read more

Lucinda Gonzales 1 year ago
5

Wonderful Dim Sum near the ferry building in San Francisco. A true treat certified by local San Franciscans. The weekend... expansion is the best time to go and explore these amazing Dim sum dishes. I highly recommend the soup dumplings and the chilioil. A must try if you can! Read more

Kealani-Nicole Young 1 year ago
5

Amazing food that will not disappoint. We arrived early on a Saturday morning and it wasn't too bad or a long line. service... checked on us multiple times and on Saturdays they have a BBQ bun pork option I would recommend coming here Read more

Kai Sheng 1 year ago
5

Easily reserved morning of for a spot at early lunch service on Sunday. The rush doesn't start until noon. The dim sum cart... service is up and running, and we immediately got everything we wanted within 10 minutes! Special dishes, beverages, and finalpayment are ordered and paid on the QR code provided on the table. Food was pricey but overall tasty. The in-house chili oil isexcellent. The vibe felt a bit strange as we were seated in an open area in an office setting, but we didn't mind. I'd recommendHarbor View if you need to impress with the interior vibes. Read more

Vicky C 1 year ago
3

Decided to try this place given the overwhelmingly good reviews. As a frequent dim sum goer, I was excited since this would be... my first SF dim sum experience. The restaurant is basically the first thing you see when entering the building. It's tablesarranged on the tile floors. They have an online menu where you can order tea and some dishes. The rest are found on thecarts. Several of the items we wanted were sold out. It's also pretty expensive for dim sum! I feel like for the price itcould've been better. The shrimp dumplings were over cooked and under seasoned. The egg tarts ($14???) were very sweet andheavy. The pastry was flaky though. The best thing was the steamed pork bun. Everything else fell a bit short of ourexpectations. Also, not sure if this is a regional thing but every where I've been to, the lo mai gai is portioned separatelyinto 3 or 4 bundles. Here they give you one giant portion that is then cut into sections, making it hard to separate the leaffrom the rice. I really wanted to love this place. It just didn't live up to the hype, especially if I can get the same qualityof dim sum elsewhere for cheaper. Read more

Amanda Reilly 2 years ago
4

A wonderful Dim Sum experience. The wait staff is phenomenal. They are very attentive. I do recommend the tea. It just adds the... bow onto the whole experience. We took a bit of a break from eating, but it was a little difficult to flag down someone with acart (but I assume that’s because they thought we were all done). Read more

Alex Wolfe 2 years ago
5

FANTASTIC if you’re looking for the traditional dim sum experience where they bring small plates to your table. If you want to... avoid the long wait, I highly recommend making a reservation. Like others have mentioned, there can be a pretty long waitwithout a reservation as this is one of the more popular eateries in SF. The BBQ steamed buns are delicious, as is the soupdumplings. There is an endless barrage of food, so you definitely won’t go hungry here! They also validate parking in therincon garage around the corner if you can’t find street parking. Highly recommend! The food was hot and tasty, and alsoreasonably priced considering its in the city. Delicious food, fascinating interior of the office building they they use as adining room. Read more

Johnnie Lau 2 years ago
3

Basic dim sum place in a tourist atmosphere. They have an open space for dining. I really didn’t like how we showed up first... in line and they asked us if we had reservations? Told us to wait an hour. Kind of ridiculous that they don’t accommodatepeople without reservations when they had so many seats. Also you need to use the QR code to order some special menu items. Itdidn’t really work for us. The food was ok but I wasn’t super amazed by it. Read more