Reviews for Ciopinot Seafood Grille in San Luis Obispo, CA

Patty Farrington

Wait staff was absolutely incredible, friendly, accommodating, and attentive! Food was filled with flavor, zest and elegance.... Looking forward to our next visit! Read more

Pat OBrien

Ate there for first time in 4-5 years. We took a Daou Cab along with us and even though many seafood dishes sounding enticing on... the menu, decided on the Filet Mignon. It was outstanding, cooked to perfection and one of our best meals in a long time. Wewill truly remember the atmosphere, excellant meal and service and will recommend to all our friends! Read more

Antonio Barata

Very nice restaurant. Good food. Good service. Upscale but still with a down to earth vibe. Very nice policy - up to 4 bottles... without corkage fee! Read more

Peggy Ketelsen

I thought the food was outstanding. I had the flat iron steak which was very good, my husband had the sea bass which he thought... was very good and a bottle of Chamisal Pinot that was delightful. Read more

Phil Hammond

Dinner was fantastic! I had the swordfish and it was perfectly cooked. The server forgot a few of the sides we ordered but... after letting her know they showed up immediately. Love that they do not have a corkage fee if you want to bring your ownbottle of wine. Whiskey/ bourbon selection was a bit slim pickings but over all great experience. Cobbler is a must fordessert. Read more