Reviews for Market Steer Steakhouse in Santa Fe, NM
Ok guys the food here is amazing. Although I want to give credit to more than just the food. My server Ian and his assistant... Freddy were SPECTACULAR. When you genuinely care about the humans around you can feel it. Energy does not lie and I trulybelieve this all ties into the quality of food. The saying ?made with love? should seriously be this restaurants motto. Beyondimpressed with everything. I only got a photo of our steak and sides but we also tried the Spanish octopus, bone marrow, and adessert! I?ll be returning! Read more
Ambiance and Staff was pleasant and professional, I thoroughly enjoyed the night until it began to rain, which wasn?t a big deal... but the service began to degrade after that. 18oz cowboy ribeye was ordered medium, I recall the server saying the restaurantcooks a little on the rarer side but the steak was blood red raw in the middle, not medium, not even close. When I asked herabout the steak she said it looked medium to medium rare but seemed uncomfortable with the situation, it kinda ruined theevening after that. Ultimately it is a lovely restaurant that is slightly overpriced in my opinion, would have given 4 stars butthe price and the steak really ruined it for me. Read more
This place is overrated. Atmosphere and service is okay. Wine selection is not good, very limited. I ordered New York Steak... Medium Well and it come out almost raw, and extremely chewy ( pretty taught meat). The bacon is good. I?m sorry won?trecommend this place. I will highly recommend Geronimo Restaurant. Read more
Stumbled upon this place after failing to find great options for dinner in the area (other places full or just couldnt find... something we wanted). We were lucky to be able to walk in and get a table after waiting only 10-15 minutes. The service wasexcellent and the food was outstanding. They have a great cocktail menu and a very reasonably priced whiskey and tequila menu aswell. I highly recommend the NY Strip with the truffle butter sauce! Read more
The food is absolutely phenomenal!! The chef is amazing and attentive. The service was excellent! The bone marrow is a must try... as well as the green chili risotto!! Steaks are perfection! Read more
The salads and crab cakes were worthy of a chef's kiss. I think all of the sauces were magnificent. We tried the beef bacon and... it was kind of tough but delicious and that may be just because it was beef. The wagyu steak was both cooked and seasonedperfectly. Although the lamb T-bones and whipped mashed potatoes were both very yummy they were hot (meaning heat hot notspicy). Our server Hamilton was all the good things: enthusiastic, knowledgeable, helpful. Read more
This is one of the best restaurants I've ever been to. The staff were exceptional, the food phenomenal, and the atmosphere... relaxing. The staff explained how thr food was prepared and how much effort went into every piece of the meal. For instance, theFrench fries take 3 days to make. The sauces they have are all gluten free, which was a pleasant surprise since they weredeveloped from classic French sauces. The steaks were divine and the sides complimented them. The drinks were very tasty too. Iwould recommend this restaurant to anyone who can afford it. If you can get outside seating on the patio as it is nice and quietout there. All in all, one of the best restaurants I've ever been to Read more
The menus options are an excellent value. The dining experience overall is very pleasant. The staff and greeter was very nice.... Our waiter was wonderful, the staff also worked as a team in bringing and cleaning up our food. However, we asked for mediumwell and got medium rare filet and wagyu?but still delicious! The chile butter and bread was phenomenal! The crab cakes, mashedpotatoes, and chicken and lobster macaroni and cheese weren?t anything special in my opinion. The crème brûlée we had fordessert would have been perfect if it weren?t for the abundant amount of salt crystals used to garnish it. It was incrediblysalty and ruined the dessert. Read more