Reviews for Brothers Restaurant at the Red Barn in Santa Ynez, CA
Another delicious meal, service friendly and professional as always. Thank you, Junior. We are fortunate to live in the... neighborhood, whether you want a great cocktail, a nice glass of wine, eat fine dining or off the JC bar menu, you just can’tgo wrong. Read more
Prime rib was perfectly done med-rare and delicious, and just the perfect amount of potatoes and veggies. Both times I've been... there, there was a large party seated nearby which got quite loud, but that's not the restaurant's fault, nor is my difficultyhearing! Just saying it's not a quiet atmosphere if you are in the dining area outside of the main building. I'd go again..maybetake a table inside! Read more
Always a Great experience. Just want to thank the Staff, and their GM Andrea. Our daughter really appreciated the advice you... gave her for heading into high school. Best food in the Valley!! Thank you again Read more
Best meal we had on our trip and great, strong drinks. During the summer they have a local musician, Jeffrey Pine, playing on... the patio in the evenings. Sets an excellent vibe and elevates the whole experience! Read more
Was able to call and get a reservation with the others in the group. Wanted to try the tacos that I seen in reviews but they had... no more. Also no fish and chips. Decided on scallops on rice and vegetables. Was very good. The variety of different breadplaced on the table was tasty. Waiter was nice also Read more
Had the most delicious food ever waitresses was fun !!! I would recommend this place to anyone I know.
Decent food overall but it could be better considering the price point. The goat cheese stuffed chicken breast was exquisite,... and the scallops were cooked to perfection, but the onion soup was barely warm and the Chinese chicken salad was refrigeratorcold (shouldn't this at least seem to be prepared fresh?). The wines offerings by the glass disappointed considering the pricepoint, but they have some stylish bottles if you are willing to spring for them. We paid about $100/person. As stated, at thatprice there shouldn't be so many misses. Read more
Way, way over the top, I left totally blown away, again, in Santa Ynez for a great time w great friends. My wife had French... Onion soup for dinner, I had diver scallops on risotto that fall vegetables. The serving was big enough for two.. I have hasrisotto in Italy, France, The South Bay, and this was every bit as good. Read more