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Reviews for Carrabba's Italian Grill in Schererville, IN

Ameenah (Ladyabdulla) 1 year ago
5

Absolutely delicious! I enjoy Carrabba?s every time I go, and this visit was just as wonderful. I admire a place whose... hospitality is consistent, and they never disappoint, Our waitress, Mariah, was wonderful, and on top of her game. It is aperfect place to go for a nice meal with great ambiance and pleasing noise level. Read more

Lady T Tee 1 year ago
5

First time here and everything was great!! From the house salad that featured olives and banana peppers to the bread and pesto... dip to the chicken marsala ???? The place was clean and the decor was nice. The waitresses were pleasant and professional. Iwould highly recommend to family and friends. Did I mention that everything was seasoned perfectly?! That is so rare. Read more

Dan Reamer 1 year ago
5

Carrabbas never disappoints; consistent as always. Our food was hot and delicious. The restaurant was very organized and... clean. Big shout out to our server ?T? who went above and beyond to make our dining experience memorable. She offered a lot ofgood suggestions and was super friendly and patient. Highly recommend; can?t wait to come back! Read more

James Goodman 1 year ago
3

I ordered Doordash/Takeout - so my review may be specific to delivery and not dine-in... I ordered the Calamari, Fettuccine... Carrabba and the Bread and Dipping Sauce Trio. Calamari: This was actually my favorite part of the meal. It was lightlybreaded and fried, lemon slices, two sauces. Very tasty. Some of the calamari was a bit tougher than others though. 9/10 Fettuccine Carrabba: I wanted to like this the most, but it was dry, the chicken was in larger than normal chunks and itshould have been more strips, but the chicken didn't have much of a taste to it either. The peas were there, but you couldn'treally taste them either. This dish was bland and dry. 4/10 Bread and Dipping Trio: the bread wasn't as fresh as it shouldhave been. It was wrapped in foil and you received about 7 slices. There were also 3 dips: alfredo sauce, marinara sauce, andtomato cream. Garlic bread would have been a better appetizer for this dinner. The alfredo sauce was watery and not thickenough. The marinara sauce was chunky and not a good "dip." The tomato cream was sweet and my least favorite. 2/10 I wouldentertain dining inside the restaurant to determine if the food quality is better dining in instead of delivery. Read more

Shane Miller 1 year ago
1

Friday, I dined in the bar area and the bartender, Christian, was the most rudest bartender I have ever encountered. I like the... atmosphere here, so sat at the bar and had my appetizers w/a drink. Upon sitting, he muttered what I believe to be a hello,what can I get you. After the food/drink came, there was no checking to see how it was, no thanks for visiting us or have agood day. Nothing. The entire time he acted like he didn't want to be there, and had no problem talking to various servers. Not once did he ask how the food or drink was. I don't need to be bothered every second of my dining experience, but sittingthere w/an empty drink while he chats w/other staff the entire time is not professional or acceptable. I see now how thevarious reviews here are Server dependent. We've been before w/great service, however Christian in no way shape or formdelivered outstanding service or any service really other then physically getting what I ordered. Based upon this experiencew/Christian, we will def. not be returning. Read more

Donita Williams 1 year ago
4

I love Carabba?s. The service varies by wait staff and whether I dine alone or with a group, but I always enjoy the food. The... food quality has remained consistently high over the years. Last weekend, I enjoyed a meal on the patio for the first time. Veryenjoyable. The young lady didn?t offer fresh cheese & I had to ask for olive oil to accompany the seasonings on the plate. LOL.I was dining alone. Little things like that should be improved and standard, whether they?re expecting a hefty tip or not(obviously). Read more

W Peiser 1 year ago
2

Had not been to a Carrabba?s restaurant in quite a while, my wife, new to this country, got her first exposure. The lobster... ravioli sounded great and we both had the taste for lobster. Food was plentiful but taste of lobster was rare to nonexistent. We felt we paid for lobster but merely had pasta. Can not recommend this selection. Read more

Tangier Hightower 2 years ago
5

Delicious food. Wait service was pretty slow. Most importantly the food was very yummy and fresh. The stuffed mushrooms were... yummy!! Read more