Reviews for Copperleaf Restaurant & Bar in SeaTac, WA
I have been to this restaurant several times. Every meal is well prepared and presented. The wine menu is appropriate and... specialty bar cocktails are designed for sipping and wonderful conversation. The bartenders are knowledgeable and serviceoriented. Michael and Duncan were serving late last week. Duncan was serving a new American scotch and a non achoholic mixer,Wilderton. See the photos. He said the restaurant bought all three barrels of this new scotch. Also, the patio is surrounded bybeautiful greens. Try it! Reservations recommended. Read more
Good food. Good atmosphere. However, service was very slow. I only had a hamburger and it took almost 30 minutes to be served... even though a light dining crowd. The accompanying house salad was excellent. Read more
First date vibes! Food was 5/5 Service 4/5 Interior 5/5 Price 4/5 I absolutely loved the grill octopus leg: $16 Scallops: 4 for... $45 is a bit steep but the sauce was on point and the cool was great Halibut: amazing $42 Loved the interior high ceilings andoutside views. I’m surprise we have this kind of fine dining around this area. Loved here over two decades and just found outabout it. We didn’t get bread :( Our server replaced my knife instantly when I accidentally dropped it Read more
When you walk outside, it’s very soothing and enjoyable to walk around (apparently 18 acres). Got some great photos,... especially with my husband and friends! When you go inside, it’s very spacious and when I went for Easter brunch, it wassurprising by how much room there was but so little options of food. Don’t get me wrong, the food was pretty good, just wishthere was more options especially for the price ($80 per person). What options they have for food is a meat-cutting station (2meats: pork belly & steak), omelette station, breakfast items, seafood, salads, breads, desserts, coffee station and drinkstation. It might seem a lot but it’s not. On the other hand, service was excellent, the 2 waitresses were awesome because ofhow spontaneous they were, shared their personal stories with us and how much they were consistently checking up on us to see ifwe were doing alright. Overall, experience was great with service but expectations for food was a bit of a let-down. Read more
Service was great, and the food was awesome. We shared a salad, I think it was the beef and blue. I had a chef's cut steak,... and she had the duck. Read more
Surprisingly wonderful cozy ambience, service, and food. I had the duck two ways which was great and a rather generous portion... too. My wife got the curried mussels which I thought was risky but honestly they were some of the best mussels I've ever had,really a world class dish. I'd stay there again (night before early flight) and definitely eat there too-don't forget to makereservations! Read more
Intimate setting, fireplace and snow. (Of course the snow was a special treat of the Pacific NW this week. Our server was very... attentive and made a point to make sure our food and drink was perfect. Brisket was smokey and fries crispy, but not overdone. Sea scallops were melt-in-your-mouth-good. Read more
The experience was quite lovely. A relaxing atmosphere with our patient and informative waitress/server. Celeste did a wonderful... job, very good conversation. Every question/request we made was answered/ served immediately. Our reservation for two began at5, we stayed till 7. Our waters did not stay empty for longer than 5 minutes, our food was delicious, the cozy fireplace waswarming, and the candle at our table added on to the welcoming feeling. We had the cheese plate, bread and butter, and coffeeas an appetizer. Salmon and Halibut as our main course, wine, and, a salad. For our dessert we had a Crème brûlée, andTiramisu. Will definitely come back! Read more