Reviews for Cafe Lago in Seattle, WA
Awesome Italian restaurant! Chinese broccoli and large bean appetizers were delicious to start, and our main dishes were... perfectly cooked with flavorful sauces. Ravioli had fig in it (not a fan usually), and it went surprisingly well with otheringredients. Tried three cocktails; every single one was great. The restaurant was full on a Thursday night but the server wasattentive and food came out in timely manner. We couldn’t find what we wanted for a dessert, but brioche was a okay choice toput a candle on (just a bit heavy????) Overall, lovely place for any occasions and reservation is highly recommended. Read more
Went here for my boyfriends birthday with a larger group and had excellent service! Everyone loved the food and drinks,... especially the lasagne and fettuccine with meatballs. Always one of our favorites. Read more
the restraunt is very nice to look at. i had the pork chop and it was very tasty.
Have been going here, for YEARS now, even when we'd just visit WA. They now require reservations, even on a rando Tuesday nite.... It was pretty full too. Their food and drinks are always sensational, but their service, isn't the same. Not as warm andinviting, as before. (I will just blame the C-word.) They even ran out of their complimentary house bread and a few other menuitems ~ this speaks volumes about the popularity, of this place, along with how supply and demand are going, in the world. I'mjust grateful that Cafe Lago is still around and that their food, hasn't changed! Grazie! Read more
Wow. I mean, WOW. Incredible food. Started off with the eggplant tapenade, had to get more crostini, because…umm 4–what is... this, the Great Depression? That got us like 1/2 way done lol. I digress…jammy onions, fragrant eggplant, nice hard crunchcrostini. Delicious. But the linguini stole the show. Mandolined garlic, perfect amount of heat, springy & eggy noodles, with acoat-your-mouth white wine sauce that was begging for that charred-exterior bread to be dunked. And the clams? Oh man, steamedto perfection, I’ll bet using the sauce as the liquid. Also, bought a bottle of Pinot. Unnecessary, you could just get anentree and not ball out. Other patrons all felt like the 4 o’clock dinner at Perkins crowd, if ya catch my drift (old whitepeople). But, that could just be because I went on a Wednesday. Read more
Amazing Italian restaurant. We came here on our first evening visiting the city. Everyone agreed the food was super delicious;... we finished everything. Let's talk about the service: seated immediately, constant refreshes of cold water, plates as well,everyone was really friendly too. Highly recommended. Read more
Went to Cafe Lago on my birthday, what a treat! The lasagna is amazing and the pesto is simply delicious, the gnocchi melts in... your mouth. I’ll come back as soon as I can. Read more
We booked a table here for my parent's anniversary and I really appreciated how easy it was to make a reservation online. The... atmosphere in the restaurant is absolutely gorgeous and the service was attentive and very helpful in givingrecommendations. We got a bottle of wine and split a selection of pizzas and pastas which all blew us away. The highlight ofthe meal though was the ravioli which had amazingly thin dough that held together a beautifully flavorful filling. Everyone alsoreally enjoyed the wood fire pizza which was crisped to perfection. The area is street parking only but it's pretty easy tofind a spot within a block of the restaurant. Read more