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Reviews for Domani Pizzeria and Restaurant in Seattle, WA

Thom McDonald 1 year ago
5

I really like going here. The staff are prompt and friendly, prices are good, and they always are happy to make things off menu... for me. I especially like the baked pasta they do up special. Read more

danrod3d 1 year ago
5

By far one the best pork tenderloins i’ve had in a long time. Prices are great and the service is good. Atmosphere is awesome!... Small quiet little spot to enjoy some good good Italian food! Read more

Emmett Shively 1 year ago
3

Thought we'd try this place since we live nearby but never went earlier since it was always empty - now we know why! Server was... super nice, house wine was good, and the food came quickly (to be fair we were the only ones there). The food however wassolidly mediocre. I've never had a carbonara before without egg or pepper (?!) but instead with tomatoes, fat slices of onion,alfredo sauce, and an entire Finnish forest's worth of mushrooms. So much stuff, and yet so little seasoning that it tastedexactly like any alfredo pasta dish would anywhere else. That's not to say it was bad, it just wasn't special (or by definitioneven a carbonara). I'm sure for some people americanized Italian is a comfort food, à la Olive Garden, but its just not forme. What actually was inexcusable were the minced garlic landmines spread around inside the calzone. Hits you like atruck. All in all, standard Americana Italian but just.... Not as good as you'd expect. Read more

Allie Bergman 1 year ago
3

food was more authentic than most american-italian restaurants but service took a long time and they messed up our bill

Deb M 1 year ago
5

We had a great experience at this small family restaurant. My husband loved his pizza, the dough so light, balance of... ingredients were perfect. My mushroom/sausage penne (Rustica) was terrific and loved the fact that it was made on site, perfectportion. Highly recommend for a simple, delicious meal. Any chance we can get your pizza dough recipe, we live in Canada andwon’t be in Seattle any time soon again. Read more

Dina Young 1 year ago
1

Horrible experience horrible food. Ordered what was advertised as carbonara, it was hamburger helper at best. The owner double... charged me and came over all angry I asked him to add the chicken I paid for. Slow terrible service while they catered to theirfriends at the only other table there. Owner's wife only served her friends table while we sat and waited watching her take sipsof her friends wine. There was a hair on the menu that I tried to ignore but then our bruschetta came with hair too which theowner refused to remove from our ticket. Update: there were 6 other people in your restaurant. There were multiple hairs I onlycomplained about one. You charged me $4 for 4 tiny pieces of boiled chicken. Don't worry I won't be back, I like edible food andowners who don't drink and serve while providing terrible customer service and hair. Added pic of what was advertised as"carbonara" you can see it's knock off hamburger helper at best. Read more

Mark Durfor 2 years ago
5

Got the Tivoli pizza and a chocolate dessert. The service was professional and quick, the food was absolutely delicious. A... great pizza place among many that reside on Queen Anne. I love this neighborhood. Read more

Meg Evans 3 years ago
5

Great pizza place for delivery. We got the avocado salad which was very good. It had a bit to much cheese for my liking but I... was able to take a large amount off. The salad was fresh and very filling when you added the chicken on top. We also got aveggie pizza that was very good. The crust is absolutely amazing. So crunchy and flavorful! I could eat it all day. The redvelvet cake was okay. It was pretty dry so I feel like it could have been an older piece or left out in the air for to long.Besides that though we were very happy with the food from here and would recommend it. Read more