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Reviews for Autumn in Sparkill, NY

Simon Jung 1 year ago
5

We went for Hudson Valley Restaurant Week (around $40/person for brunch) on 11/19(Sat). Very friendly staff and great food - try... the croque monsieur and frisee lardon salad (pictured) Read more

J. B. 1 year ago
5

Went for dinner on a Friday night. We were able to get a table for 2! They have indoor and outdoor seating. The outdoor lawn... area and a live band. The service was good and the food was delicious, from the complimentary bread basket with olive oil tothe entrees. We did not have dessert but will next time. They have an extensive wine list and cocktails. I especially like thatthey offer mocktails! The mocktail for the night was a guava juice spritzer and it's was so good! Read more

Alan Zatulovsky 1 year ago
5

This place is underrated. The food was amazing. We had the steak, duck special and pork chop. The French Onion Soup was spot on.... Our waitress, Debbie, was one of the nicest I have met in years. Please come and enjoy this place - food, people andatmosphere. You will not be disappointed. Thank you Autumn! Read more

Socorro Gago 1 year ago
5

I went to Autumn yesterday for brunch with my husband and nephew. We sat outside and had a great time. The food was delicious... and our server Oscar was amazing. We had the onion soup, octopus, steak tartar, escargot and the grilled sourdough tartine trio.Everything we eat was cook to perfection. We had two bottles of champagne and wonderful creme Brule for dessert. We enjoyedeverything and will definitely come back real soon. Chef Denis stopped by to say hello and that was the icing on the cake. Thankyou christie for taking care of us and making sure we had a good time. This place is a real gem and l am so glad we went forbrunch. We are super fans of Chef Denis other restaurant Pier 701 but his new place Autumn is fantastic. Read more

Perry Stein 2 years ago
4

Nice neighborhood French'ish place. Warm friendly service. Interesting menu of small and large plates. A bit spendy but food was... excellent. We will return. One dish was a little over done. Read more

Anna Ava 2 years ago
5

What a great find, chef-owned deliciously prepared french food, well presented. Bartender was on point. We enjoyed a Bloody... Mary, French Margarita & Fig & honey martini. Then for brunch the French toast bites (3 sauces lemon cream, chocolate,strawberry preserve) eggs Benedict was perfectly cooked. Cheese fondue was better than we had in Switzerland! Croque Madame wasflavorful, rich and cooked perfectly. We will be returning here soon as they are having paring dinners. Read more

Melissa Gonzalez 2 years ago
5

Perfect date night dinner! Such a nice cozy place with several dining areas. Started with a pear martini and Unibroue beer -... great beer selection. Delicious French onion soup! Monkfish and steak au poivre were amazing! Chef Denis creates a perfect menu.Drinks at the bar after dinner ended a perfect night. Read more

Freddy Villalona 2 years ago
5

This place is just awesome. We arrived too early for dinner and too late for lunch, however, Kate welcomed us at the bar.... Although, our menu was limited it was an experience. The food, dessert and drinks were delicious and on point. The staff werevery attentive and knowledgeable of the menu. I would definitely recommend this place to anyone in the area looking for a goodplace to eat or have a drink. Their bar selection was also really good for a whiskey/scotch drinker which is hard tofind. #whiskey #scotch #cheese #oldfashioned #food #art #history #drinks Read more