Reviews for David's Grill in Sparks, NV
We arrived at 5:00 pm seated immediately. Christine was our wonderful server. Our food came soon and was delicious! The menu on... their website is not the one they have now so don?t bother looking ahead! Read more
Great 1st time experience! Went to dinner to meet friends I hadn't seen in over 25 years. The waitress was so kind to let us... visit ad we drank cocktails after dinner. We were there 3 hours. Thank you for a great dining experience. The food was awesome.My boyfriend says it was the BEST Fish and Chips he has ever had and he's 70 yrs old. We definitely will be back Read more
Great food. The Talon was delicious. My sister loved the tuna tartare. Their vinaigrette was too thick, almost a paste like a... thick ranch dressing in consistency. Probably should thin that out some, but on the whole, the food was well prepared anddelicious. Read more
Very nice clean atmosphere with great views down the golf course. The Cobb salad was excellent. There are some nice places to... walk to after you have eaten. Read more
A wonderful dinner after being turned away from two other restaurants because they didn't have space available. Next time we'll... go directly to David's Grill! Read more
Our party of 7 was seated within a few minutes of walking in. Ordered a starter appetizer, a steak, and a few drinks. Our table... also ordered a pizza and some chicken strips. All the food was really good except the pizza, which although being "brick oven"cooked it most likely is delivered frozen and cooked to order - I get the same pizza at my local Sam's Club. Service was a bithard to get but friendly and attentive when they were there. Ignoring the pizza and a little bit of waiting for refills I'd begiving a 5. Read more
Last weekend, I dined at Red Hawk with a couple of friends. This was my first time there and I was craving a sandwich. Before... taking a seat, I noticed they had chicken soup on the menu so I knew I wanted to try it. After perusing the menu, I saw 'TheHawk' and knew this was the one for me. When the meal arrived, I couldn't wait to dive into the soup. The cup didn't last long.The ingredients were incredibly fresh which led me to believe this was made in-house. Once I was done, I wished I'd had a bowlor a trough, even, it was THAT good. The sangwich hit the spot, too. The parmesan crust on the outside mixed perfectly with theingredients inside. I ate half so I could take the other half with me to enjoy the next day. This was a trip well spent. I'mnot a golfer so I don't have a reason to be out in suburbia but I will most certainly go back soon for another delicious itemfrom the menu. Thanks for taking a moment to check this out. Read more
Great restaurant in the golf course,food and deserts very delicious beautiful view and relaxing.