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Reviews for Italia Trattoria in Spokane, WA

Donna M 1 year ago
4

I have loved this place since it opened and dine here most every time we get to visit Spokane. Like almost every restaurant, ... it has suffered since the pandemic... service was quite slow which made it difficult to clear out by 815 as requested while wewaited for our bill. It was pretty cool that night and our request to have the garage type door closed was denied...everythingwe had was delicious... the only waste of our funds was on the affogato desert... way too much coffee poured over a very tinyportion of ice cream. Read more

Kenny Gluck 1 year ago
5

So far we have been here 4 times and EVERYTHING has been fantastic. The all star dish is the lamb ragu, the flavor is incredible... and you'll want to order a second round. I brought my dad here who grew up eating my great grandma Babbini's Italian cooking andhe said "I haven't had real Italian like this in decades". This isn't your soup, salad, and breadsticks type of place, this isreal northern Italian food. I've rambled enough but the desserts are also absolutely fantastic. Read more

Lori M 2 years ago
5

We ordered the Duck Breast, Wild Boar, creamy Risotto and Affogato. All of which were. amazing. The corn and potato salad that... came with the duck was ok. I am glad I got the Risotto. It went well with the duck. The bread came with a great olive oil andbalsamic vinegar dip. The waitress was helpful and nice. I definitely recommend coming here. I will be sure to stop by the nexttime I am in town. Read more

Jenn M. 4 years ago
5

Food- AMAZING! Waitstaff- AMAZING! Reservations are a must if you’re going on or close to a holiday. Their Easter brunch is an... absolute must! Read more

Hannah 4 years ago
5

Absolutely delicious chestnut gnocchi and wild boar dishes. Bread and oil/vinegar also delicious, though the vinegar stuck to... the bottom of the bowl as if it might have been frozen that way, so all we got was oil at first, and then only vinegar.Peculiar. Amaretto with poached pear ice cream was a light and delicious ending. Quaint, small atmosphere with attentiveservice. Steep prices but decent portions considering. Great quality. Read more

Queena H 5 years ago
4

Went here for brunch. They were packed, but food came out fairly quickly and service was excellent! I didn't give five stars... for two reasons - seating was a bit tight (the person in the chair directly behind me backed their chair into me a few times aswell as the servers knocking off my coat on the chair) and I asked for no onions in my dish and there were still small bits inmy food (luckily I'm not allergic). I liked the food, but didn't love it. I know taste is subjective so that's really not apart of the rating. Read more

Chris Marino Hardin 6 years ago
5

This is the only authentic Italian (as opposed to Italian-American) restaurant in Spokane at time of writing. With dishes... common to Italy like octopus salad and wild boar, and a selection of Italian liquors and drinks (various Amaro and Grappa,Aperol Spritz, etc), it is an incredibly authentic experience. Unfortunately, the high prices make it hard to be a regular, butmy wife and I loved our visit. I particularly highly recommend the octopus salad as an appetizer. Read more

Jason B 6 years ago
5

Excellent twist on modern Italian dishes. While not strictly Italian, this restaurant none the less had great service and... stellar food. Probably some of the best lamb ragu I have ever had! In regards to other complaints, a quick overview of the menumake it evident that these portion sizes will be on the smaller side and frankly, given the explosion of flavors, it isperfectly proportioned. If you want spaghetti alfrado in a big bowl with bland flavors, don't come here. If however you wantexplosions of flavors, this fits the bill quite nicely. Read more