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Reviews for Elicia's Pizza in St. Louis, MO

Megan Elaine 1 year ago
1

Dry pizza. Extras are great. If you want the best pizza in St.Louis get imos.

Donald Duck 1 year ago
1

No offering things from there menu. Mealball sub was the best thing they offered. Been ordering it for years? Go with imos if... you want thin crust from STL. Imos is the bes thin crust and extras. Read more

Amanda R 1 year ago
5

We visit st. Louis a few times a year for family and just found our favorite pizza place. We are very used to Chicago pizza but... this is also really good. Only difference I noted was the sauce but a good different. Our delivery guy delivered our pizzasright to our hotel door. He was very nice and prompt. Our pizzas were hot and came directly from their oven. We will definitelybe ordering it again next time we are here. Read more

Chris Just 1 year ago
5

Friendly staff and make a great bacon and onion pizza! Good place to stop off on the way home for take home dinner. Great place... and the best of the St Louis style in town!! Read more

Zoelle Tobin 1 year ago
5

STL style pizza. I?ve lived here my entire life and by far the best thin crust pizza. Over Imo?s any day. It?s usually a little... late, but everyone is kind and it?s never been an issue. Always correct and still hot from the oven. Read more

Beverly Denise 2 years ago
2

Ordered this pizza in the morning to be delivered at a specific time in the evening and it was still 20 minutes late. I've had... frozen pizzas better than this. It was exceptionally thin and overly sauce and the cheese was Rubbery. Our bread sticks wereunderdone. Never again unless we want a large salad... They assemble a good salad. Read more

Michelle Russell 2 years ago
5

Hands down one of the best pizzas I've ever had. Fresh and amazingly delicious. They're consistent with good quality... ingredients. Staff is friendly and professional too. Read more

Frank Michael 4 years ago
3

I don't know what "St. Louis Style Pizza" is, but if this is it, then I'm not a fan. Incredibly thin crust, but not doughy like... NY style, where you can roll up a slice in half. It's very crispy. I was expecting mozzarella, but they went very light on thecheese and it tasted like there might be provel mixed in it? (I hate provel) The sauce was also overpowering and tangy. Thewings were decent. Moderately sized and slightly spicy, but overpriced. Over a dollar a wing? And you can't split an order of 12wings between two flavors? It has to be two 6 wing piece orders priced separately? God forbid you have to rinse the tossing bowlout between 6 mild and 6 hot. The pizza must have also been sliced, "St Louis Style" which is little tiny squares of pizza. Maybe I'm biased because I'm from NY, but I have yet to find a decent pizza place in The Hill/Hampton Road/ Tower Grove area,and I've been here for over 2 years. Suggestions welcome. I'd give this place 2/5 stars, but this might actually be what thelocals love, so I gave it 3/5 based on quality, price, and extra points for a friendly staff. Read more