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Reviews for Pizzeoli Wood Fired Pizza in St. Louis, MO

Laura Schoonover 1 year ago
5

Had the BEST gluten free wings I’ve ever had in my life. Incredible texture and flavor! The pizza was also really good,... although the crust was thin for my liking. Also had a spiked hot cider that was incredible! Highly recommend. I have Celiac anddid not get sick from this place. Read more

Adriana Sanchez 1 year ago
5

It was amazing! The marinara sauce was to die for! The pizza was also delicious !!! My drink was on point !! The service was... also GREAT! Perfect spot! Next time I drive to St. Louis I will make sure to stop by again! Read more

Brad Bohn 1 year ago
5

Excellent food and service. We didn't have a reservation but got there early before the Saturday evening rush and were able to... walk in right away. Lots of vegan/vegetarian options and good brews. My only minor complaint is that the veg sausage was sweetlike breakfast sausage; it should have been savory/spicy. I would definitely go back to try the other pizzas. Read more

Sharif Ead 1 year ago
5

The wife and I had some crispy pineapple honey glazed habanero wings that had the right amount of sweet and spicy for an... appetizer. We shared the Napoli pizza which was a great veggie option! Oh I forgot, the ice cream espresso was on point! Thanksfor the hospitality! Read more

Evan Kelly 1 year ago
5

Pizzeoli is the perfect blend of casual/upscale dining. The resturant is on the smaller size with somewhere around 20 tables(so... definitely get a reservation on busier nights) but the elegant, chic atmosphere allows a quiet and more intimate setting whichcan be perfect for a date night. Now onto the food itself. The neopolitan style pizza is absolutely incredible and shoulddefinitely be considered in the list of the top pizza places in STL. During this visit we tried the Heatstroke which featuredhabenero pineapple sauce, pepperoni, bacon, jalapeños, and a cheese combination that was incredible. We also had the araciniballs which were perfectly fried and crunchy and the garlic knots which tasted like a far superior cheddar bay biscuitsomehow. Desert was also spectacular! We had the chocolate cake which was perfectly moist and decadent, and the espressoicecream which was freshly poured at the table which was awesome to watch! TLDR - Incredible up-scale casual resturant thatfeatures top contender STL Neopolitan style pizza. Read more

Laurie Eshelman 1 year ago
1

Service was horrible. We sat on the outside tables. Took over 45 minutes to order drinks (had to go inside and ask for them and... was told someone would be out), then another 20 min tto order food. We asked for additional drinks and didn’t get them untilwe went back inside and asked. Appetizer came out later by another server. Arancini was really good. Drinks followed. Asked forParmesan and water, had to go back inside and ask again. One of our pizzas came out about 30 minutes later. The second pizzacame out long after the first one was gone, leaving people having to watch others eat. Pizza was hot, crust was very soggy andundesirable but the toppings were good. The toppings of the last pizza was the only thing eaten. We never was asked ifeverything was okay or a server checked on us until we went back inside. Oh, did I mention we had to go back inside to ask forour bill only to be told they would send them out! Waited another period of time to get it. He came out and I asked if we couldleave and he said “oh your bill, well I can take your card if you trust me and get you a receipt”. $20 pizzas that areoverpriced and not very good just are not worth this much time. I felt I had to constantly go in and ask for drinks, food and mybill. Very poor service with food to match. Read more

Shirley E 2 years ago
5

Delicious pizza!! The chili-kissed garlic knots were melt in your mouth good! The pineapple spritz was the perfect combo. The... serve was Great!! Read more

Avery Johnson 2 years ago
5

Best vegan pizza Ive ever had in the whole country (I travel full time and eat!) Their crust is fluffy. The flavors are amazing.... The cashew cheese is the thing that elevates it though. They're like little crusty fried cheese balls and oh my god are theyaddicting. I wish they had more mushrooms on it though. The Cash one could have been good with some kind of balsamic drizzlehappening too...just a suggestion. Read more