Reviews for Curry Up Now in Stanford, CA
I got heartburn eating here and had to buy tums. Also you couldn?t taste many spices and flavours, just a blank spicy flavor... which wasn?t even a tasty spiciness, it tasted more like a chemical than chilis. And this is coming from someone that likes veryspicy food. The price was also kind of rediculous. Maybe I ordered the wrong things but still if the heavily advertised itemisn?t good that?s not a good sign. There are much better Indian and Pakistani restaurants in the peninsula. The employee wasnice however Read more
They wouldn't make the dani Puri, just give the ingredients. Very very slow service.
Palo Alto's finest Indian restaurant makes its way to Stanford campus.
Good tasting, great service, but overpriced
Paneer burritos are pretty delicious