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Reviews for Diamond Point Shadows Restaurant in Star Valley, AZ

Nejla Franco 1 year ago
5

I had a ribeye steak, grilled shrimp, baked potato and salad. Steak was cooked perfectly. Shrimp was good & not overcooked. Good... salad & potato with sour cream, butter & chives. Friendly & helpful server, prompt service. Family owned for 60 years. I wouldrecommend this place. Read more

Georgina Lucas 1 year ago
5

Old school dining at its best! As a first time visitor we were excited to finally try eating here after passing it a million... times up and down the mountain. It?s just what you would expect, a nice large bar and dining room with a warm atmosphere ofcountry ranch decor and fireplace. Lots of booths and center tables. Service was prompt and on point. From the relish tray andcrackers app to the warm bread with whipped butter packs and fresh dinner salads served with cheese crumbles. Drinks wereperfect and dinner steaks were juicy and tender. Everyone around seemed to enjoy their meals and although there were somechildren it was fine due to the table spacing. We enjoyed it so much we will definitely be back or cry that we can?t when wepass by. Read more

Will Myers 2 years ago
5

Ben was a very friendly staff member. Calamari was the best I've had yet. Fish (fish and chips Friday (16.99)) was flaky, tender... and flavourful. Fries we're either blanches and deep fried, or double fried at low to cook, and high to give crunch Id guess dueto the tenderness of the fried with a great crunch without being overly hard. Ranch was homemade without a doubt trout was wellcooked while retaining flake and moisture and bread was 5/5. Sourdough soft yet vibrant. Read more

mike clemons 2 years ago
5

Love this place!! The lobster was excellent! A little pricey but good food costs these days. The rib eye steak was cooked... perfect. Read more

Sam Hittson 2 years ago
4

Good tasty food. Customer service was excellent. The food was pricey, but was cooked prefectly. Steak and Lobster - Medium raw... was tasty and a bit fatty. Crazy priced but it was a birthday dinner . Filet Mignon - Medium well was not over done and thebaked potato were both tender. Baked scallops - Soft and not chewy, delicious. Potato au gratin - This was awesome. Only servedon Saturdays for a reason. Rainbow trout - Very good, had the skin, soft and flaky. The wild rice was overly wet and soft, notgood. Read more

Phillip 2 years ago
5

Have always wanted to stop here but never got the time, but today we did. Service was great, steak's we're even better and... absolutely love the bread and veggies snack, definitely recommend it and will be going back Read more

Mayrita Traveler 2 years ago
5

Went to celebrate my 60th bday. Loved the ambiance. And the food is always DELISH! Great service.

John Keebler 2 years ago
5

10-23-21 My friend and I had the Prime Rib ???? OMG ???? it was delicious cooked to perfection. We also enjoyed our Salad and... fresh bread with real butter. Our baked potatoes were slightly over done. This was a fabulous meal highly recommend. Blessings,John Read more