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Reviews for Pino's Pizza in Stratford, ON

Todd Torresan 1 year ago
4

Very good pizza. A little extra money but well WORTH it at PINO'S PIZZA.

Klatn Yelox 1 year ago
5

Best pizza place in town. Perfect cheese to sauce ratio with a crust that could stand alone. Not afraid to load their specialty... pizzas up with a variety of flavors, or expand a single kind of flavor with good depth to provide a perfect pizzaexperience. Price is high, but the product is worth it. Read more

Denise Stanley 1 year ago
5

Food was very delicious, home made. Service was great. ????

Kevin Jabar 1 year ago
5

Excellent pizza and friendly service! Did not dine in but the interior was very nice. Especially liked that their pizza is made... with a thinner crust by default. The baked wings were also delicious. Will be back for sure! Read more

Richard LeBlanc 2 years ago
1

Heard positive things so ordered two large pizzas: Rustic Italian and Parthenon thin crusts for my first purvey of their... offerings. Each were $33 ?gourmet class? despite a special 2 for $35 special night. So all-in with taxes and tip about $75. Hadmany pizzas much better for far less and pizzas the same price that were far better. Truly mediocre pizza at an obscene price.Won?t be ordering from there again, better quality and value prevails in Stratford. Take your business there. Read more

Neeral Morzaria 2 years ago
5

Excellent service, great pizzas (try the Parthenon Pizza - you won't be disappointed) and pastas, and very reasonably priced

Martha Anthony 2 years ago
5

This is truly gourmet pizza! We ordered cheese pizza and two medium pizzas. Pizzas were prepared and cooked perfectly. We asked... for the Taco pizza to be cooked very well done and for the first time, we received it exactly as we wanted. I highly recommendthis restaurant! Read more

Chelsea Nyland 5 years ago
2

We used to really enjoy Pino's, and it was our go-to panzerotti place. Unfortunately, lately we have not been getting the same... value or quality that we used to. They're about half the size they used to be, with far fewer toppings (there's supposed to be 2kinds of meat in the second picture, but the inside is mostly cheese). The staff is mostly teenagers, which isn't an issue, butthe majority of them have attitudes and genuinely seem like they don't want to be there. Overall, not the best experience anymore. Read more