Reviews for Respect Is Burning Kitchen and Bar in Sudbury, ON

My wife and I visited this restaurant this evening and were very impressed with the service, and food. I'm 71 years old and this... was one of, if not the best pasta with white cream sauce that I have ever eaten. From the hostess to our server, Jennifer,everything was exceptional. I definitely will return to this restaurant when we return to Sudbury. Read more

The food was absolutely divine! Highly, highly, highly recommend this place. The place felt very safe with COVID-19 measures in... place. The Chef/Owner truly cares about his guests experiences and you can taste the passion he has for cooking in every biteyou take. If you have the chance to go to this restaurant speak with Rob to create you a magical, out of this world diningexperience. He will recommend dishes that pair so well together and curate something for every person on the table. We had apescatarian and a shellfish allergy at our table, he managed to blow every dish out of the water. We were left speechless afterevery bite. To name some of the incredible dishes we enjoyed: Read more

This is an easy 5-star people. We had the perfect night. Every bite of the food was delicious. You gotta try the crispy mushroom... salad. I don?t know what witchcraft they used, but each forkful was better than the previous one. Read more

Our first time to this place as our son and daughter in law's recommendation. We are out of towners. Atmosphere is very nice... dining. We were in t-shirt and shorts, as were others on this hot day, others were dressed up a bit. Patio was notopen. Waitress was very pleasant. Service was very quick. We were out in less than an hour. I had the sausage, mushroom andtruffle shell pasta dish. Hubby had the farmhouse sugo and we ordered a basket of garlic bread. Both meals were simplydelicious. Extremely hot when it arrived at the table. Killer garlic in mine, but who does not like garlic. The sausage, thewaitress said was very small pieces.. I could not find any of it... the mushrooms were also very finely chopped. I brought atakeout container for lunch tomorrow as the portions are very generous. Hubby was able to finish his all up. Would certainlyrecommend this place to anyone. You do have to parallel park downtown, but it is free after 5pm wkdays. Read more

Food was pretty decent. I enjoyed the mushroom rigatoni but the tagliatelle could have used some more flavour to it. The... ravioli dish was decent. Our waitress was super friendly and I would generally give this a 4 star review. However, it loses astar because of how incredibly slow they were at getting us the bill. We finished eating at 6:45 and didn't leave therestaurant until 7:20. With two young kids waiting, it was a bit frustrating. Read more

Got some take out pizza and it was fantastic, even when eaten cold the next day. An unnecessary amount of onions as you can see... in the picture but the flavour was pretty wild. I would definitely like to visit this place again as I was only able to try thispizza and their pasta list was long and intricate so I can only imagine how could one of those dishes would be. Read more

The food was AMAZING, there was no question about it ... now as for the service we received this evening, I can't say the same... ... we contemplated a few times just getting up and leaving ... 35 almost 40 mins of waiting before we were even offered water,let alone had our drink order taken ... I find this unacceptable .. (we watched 3 tables that arrived AFTER us be served anddrinks brought out to them ..) Food alone would be 5 stars ???? hands down .. but due to the poor service and feeling like wewere just being "passed off" (the "reasoning" we received from a waitress) ... I've opted with the 3 star ... Read more

We happened to find this place on Google when we were visiting Sudbury this Summer from the GTA area and are we ever happy we... did. We ended up eating here not once but TWO NIGHTS in a row!! The food was absolutely divine! Highly, highly, highlyrecommend this place. The place felt very safe with COVID-19 measures in place. The Chef/Owner truly cares about his guestsexperiences and you can taste the passion he has for cooking in every bite you take. If you have the chance to go to thisrestaurant speak with Rob to create you a magical, out of this world dining experience. He will recommend dishes that pair sowell together and curate something for every person on the table. We had a pescatarian and a shellfish allergy at our table, hemanaged to blow every dish out of the water. We were left speechless after every bite. To name some of the incredible dishes weenjoyed: - Deep Woods Brushetta - Crispy Oyster Mushrooms - Crispy Beans - Nonna?s Meatballs - Parmigiana Eggplant - SizzlingLamchops - pasta which I forgot the name of (pictures below) - dessert (didn?t get the name of but also picturedbelow) Needless to say, go eat here! We are so grateful to have found this restaurant. Our favourite Italian restaurant outsideof Italy. We would drive 4 hours from Toronto just to eat here it was THAT GOOD! Thanks for Respect is Burning Staff for such amemorable experience! Read more