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Reviews for Nat's On Maple in Sycamore, IL

Steve King 1 year ago
5

Let's get the only negative comment out of the way first....things have gotten expensive for a quality meal. That said, it's... NOT the fault of restaurants. However, when you are willing to pay the price, you are certainly hoping your meal is truequality. Ours was outstanding. We had 4 different entrees. Cajun Crispy Chicken / Blackened Tilapia / Black & Bleu DinnerSalad / Filet Medallions Special. ALL were delicious. So was the Arancini appetizer. The Bourbon Pecan Caramel Waffle justcapped the evening as we split it 4 ways. So good. All of it. Our server was really friendly, attentive and outgoing (thereceipt said it was Harmony?). Just an outstanding dinner experience. Read more

jennifer ruiz 1 year ago
5

Had dinner the other night and the food was delicious. The atmosphere was great as well. New favorite date night spot.

Debbie Madeley 1 year ago
5

Should have taken a picture! Food was amazing. I had the pot roast and it was out of this world. How do they get the gravy so... perfect? I can say the same for the poblano soup! And they have White Haven Sauvignon Blanc, which is a fave of mine. Verypretty restaurant and good servers. Read more

william seedorf 1 year ago
5

There were 4 of us Saturday at 5. The food was outstanding. The salmon is the best I have had. Our waitress Cheyanne also... outstanding and very funny. Her attitude was delightful. When we return we will ask for her. Read more

Phil Meyers 2 years ago
5

Staff was very attentive and friendly. The drinks were good. The coconut shrimp were cooked perfectly and I wanted another sauce... to take home. I am not usually a fan of salmon but the flavor and char that come from the plank are amazing! Well worth themoney. Read more

Xaxaxaxa 2 years ago
5

Stopped here on our way to visit a friend! The steak I had was cooked perfectly, and honestly probably the best steak I've ever... had. The crab cakes were delicious. All of our food at our table was great, and our waitress was very nice andprompt. Overall, can't wait to return here while in the area again! Read more

Tina Hasselberger 2 years ago
3

New to the area thought I’d give Nat’s a try. First the Bruschetta is probably one of the best I have ever had. So 5 star on... the Bruschetta! Perfect amount of sweet and tang with just right amount of basil. The breads are crisp with a slight softness inthe center. EXCELLENT. Now the issue. 3 stars. I also ordered the beef stroganoff. I was surprised when there was no meat in it.I didn’t read description, just looked at the picture. When I went back to see if I was missing something, it said there wasbraised beef in it. Well mine didn’t have any meat in it. So I paid $25 for noodles, sauce and mushrooms. It had amazingflavor just would have been nice to have the complete meal. Weird you forget the beef in beef stroganoff. That’s a completelack of quality control there. Over all the meal was good just a little disappointed about the Stroganoff. Received the deliveryquickly. Read more

John Rueff (p play) 3 years ago
5

Got the Shrimp and Grits after a hard decision because the menu is amazing. Let me tell you. I have had this dish up and down... the east coast and even in New Orleans. This is one of the best I have ever had. Deep rich red sauce taste followed by gritsthat were just cheesy enough. I don't drop 5 stars often but this place has the ambiance and knowledgeable and attentive staffto back up amazing food. Well deserved. Read more