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Reviews for Rouge Boeuf Terrebonne in Terrebonne, QC

Pat Hasson 1 year ago
5

What a great place! Great service! Great portions!

Cedric Ducharme 1 year ago
4

Pretty good... on the expensive side but all around a good place

Paul Witt 2 years ago
5

Great ambiance, fantastic food, amazing service from Julie. The bavette was cooked to perfection and melted in my mouth. The... xango dessert was delicious! Deep friend crepe filled with mascapone and a side of ice cream. Had a fantastic experience. Willdefinitely be back! Read more

sylvain st-amant 2 years ago
3

Good but prices have gone up. A good poutine for 30$? 22once ribs for 40$. Cost me 100$ for 2 plates. Taxe and tip included... for that price. Read more

Ming F 2 years ago
2

Meh! The food is “ok” but get ready to pay a heavy price. The tartar was good, the burger was a complete waste especially at... 22$ (you can get a better burger at Madison or Belle et Bœuf) if the prices were more reasonable, I would probably recommend,but it really isn’t worth the high prices. Read more

Shayna Marie 5 years ago
5

We had a great time. The food was great, service was quick and thoughtful. Although we spoke to the staff in French, they tried... to speak in English for us which was very considerate. Only downside was no changing table in the washrooms. We will be back. Read more

Sebastien Binette 5 years ago
3

This is overpriced and overrated the service is not up to the prices of the meal. As you can see the plate is pretty basic. The... fillet mignon was cook to perfection. But i feel that it's missing a couple veggie. This restaurant is bring your wine. Thewaitresses did not fill up our glass except at the first round when she open the bottle. I feel like the service could beimproved if you want to charge around 40 to 50$ for a 8oz fillet mignon. The inside of the restaurant is really nice snd andclean but the Terrace you get a view of the parking and landscaping really need to be improve you see weeds all around theTerrace this need an investment. You might think that i am picky but this review is about not only the food but ambiance andservices. Read more

Alexandre Daigle 8 years ago
5

Great little place! Food is good! Reasonably priced and in a cool little restaurant district close to a residential area. The... place is spanking new and very cool modern-rustic decor. Great tartar! It's bring your own wine, but with a law technicality,you can order a bloody Caesar topped with a shrimp which qualifies as a meal. So they can put vodka in it! It's also a greatbloody Caesar recipe! The tartar is amazing and as are most of their pieces of meat! If bringing your own bottle isn't yourthing, they have great little soft drinks of different and unique kinds! The service was also great! Read more