Reviews for Ruinas de Copán & Bar in The Bronx, NY
I LIKE the food here, but I came on a Sunday night and ordered their rice and beans and they gave me old rice. I'm Hispanic and... I didn't even have to try the rice to know just by looking at it you knew it'd been reheated a few times. Read more
We were looking for some Honduran food when staying in the Bronx which is how we found this spot. My husband and I shared: -... Pupusas Mixta - Baleada huevo con Chorizo - Pollo Frito al Estilo Hondureño The Pupusas and Baleada were both fantastic. Wegot delivery and the Pollo Frito was kind of soggy. I'd love to try it fresh in the restaurant. Read more
They serves are really bad I beth here same 3pm is. For pollo chuco is all ready 3:30pm I'm still waiting for the for ether... they higher new cook he very very slow to serve the times is was fast but now is no good not a happy customer next time 6vecinos the fast in service..... Read more
I honestly hate to do this, but I am just over this place and the way they deal with there customers. Food was cold, they over... charged me from the price of the menu. They did my order wrong, and this isn't the first time no matter how much you tell themhow you want your food. They still get wtong.After they over charged me. My bill was almost $100. I go to pay with my debitcard, they don't advice me that I will be charged extra for using my card, because they are to cheap to pay the merchant fees.The owner,it's like it's enough that I just spent this money for cold food, and nothing came at once. She still is throwing downmy throat, to buy chica from her.This place is ridiculous. It's unfortunate how they just lost another customer. I don'trecommend it. Read more
This is a Honduran spot that'sin Mott Haven! Named after a municipality in the western part of Honduras that borders Guatemala,... Ruinas de Copan is a Honduran delight that can be found in the Mott Haven neighborhood of the South Bronx. The menu at thishomely restaurant is HUGE; I couldn't believe how large the selection of dishes was! Since we were on a food crawl, we just gotone dish, so we shared the sopa de mondongo, or the mondongo soup, along with a freshly pureed passion fruit juice. Sopa demondongo is a soup made from diced tripe that is super slow cooked for hours, along with various vegetables. Here, you can seewe have some yucca, carrots, onions, and potato. The soup definitely tasted like it was simmered for hours on end, with a reallydeep, chickeny, porky flavor, and the pork was just fall off the bone. The tripe was also extremely tender, and it was clearthat it was well cleaned and prepared. The passion fruit was also extremely refreshing and tart. We requested that they not addsugar to it, so if you don't want sugar, make sure to tell them no sugar! Service was really fast and friendly, plus they haveindoor as well as outdoor seating. Read more
FRESH FOOD, GREAT CUSTOMER SERVICE! ALWAYS CLEAN, AND YOU WON'T BE DISAPPOINTED AT THE PRICES ! AFFORDABLE !
HONDURAS ???????? Eat the World NYC review: Come on the right Saturday night to Ruinas de Copán and you might walk into a... performance by famous Honduran Garifuna band Bodoma, playing into the wee hours of the morning. Come a little earlier on thatSaturday, after the lunch rush, and you might see the woman running the dining room also catering to her children, feeding thebaby and letting an older son hook up a video console to one of the flat screens. From breakfast in the morning until the earlymorning of the next day, this Mott Haven restaurant goes through quite a bit of change and caters to the needs of just abouteveryone. Besides Hondurans and Garifuna people (groups that have a lot of overlap), the restaurant has the entire neighborhoodin mind and does offer other meals, but the focal points of the menu have a distinctly Honduran feel to them. The two photos oneach side of the name on the restaurant's awning might best describe what is inside, the flag of Honduras, and a bucket ofbeers. I was here for the flag and in that respect, the food. The antojito most synonymous with Honduras is certainly thebaleada ($3). Here the fluffy tortilla steals the show as it should, the savory beans, cheese, and cream inside play backup.These beauties have an eating culture very similar to what tacos have in México, find them sold by vendors on the street, outof front windows in restaurants, or sit down for them at lunch and dinner. Read more
Yes yes yes. This is a family of culture food dance music and love