Reviews for Coppi in Toronto, ON
Had a lovely family dinner at Coppi last night. The service was excellent and the food was superb. We all had... starters — Caesar salad, pizza, radicchio salad. The mains were risotto, gnocchi, sausage and pasta. Everything was fresh,hot and extremely tasty. Thank you to the staff of Coppi for a lovely evening. Read more
Great Italian food. Mushroom risotto is outstanding.
Went here for my partner’s 40th surprise with 14 people. I reached out via google chat and Alex was responsive and very... helpful. We had to select a smaller menu and pre order apps for the table, but again Alex worked with me directly and was veryflexible with the menu options. We had the gnocchi, radicchio salad, fried sea food (fritto misto) and the burrata as thestarters. Everything was fresh and unreal. Now let me tell you about the food. Me and four other people had the porchinnirisotto. They put the risotto in a Parmesan wheel and served it out of that. It was the best risotto I have ever had and theother people agree. Other people had the octopus, seafood risotto, veal, and pasta and they all LOVED their food. The wine weordered was reasonably priced at $25 a bottle and really great. We’re all talking about going back again. Read more
Food was good. But they try to make it sound like they are being good guys by ending tipping. But they then add an automatic 20%... gratuity to the bill. That's not ending tipping. That's adding a mandatory 20% gratuity. If you want to end tipping thenincrease the menu prices to reflect what the consumer will pay. Don't try for a slight of hand. Read more
Excellent service, delicious food. Love the convenience of Valet parking since it's so hard to find parking in that area. Prices... are on the high side but the entire experience makes it worth it. I would definitely go back. Thank you for a delicious meal! Read more
Their signature dish, the pesce al sale ($43), takes a whole fish and bakes it encrusted in salt. Wheeled out still in the salty... tomb, the fish is quickly filleted and dressed in a light lemon butter sauce. While the dish looks huge, after fileting themeat what’s leftover is smaller than you’d expect, but nonetheless sufficient as a main for one. The sea bass was remarkablymoist and tender with such a clean taste that even someone who doesn’t like fish could be converted. The risotto frutti dimare ($44) serves two, but with a few appetizers this could be stretched for three people (pictured below is a single portion).Dotted throughout the risotto were bits of clams, shrimp, squid, octopus and bay scallops all evenly disbursed so each bite hada couple of seafood items and helped to thoroughly scent the rice. Tuck in as soon as it arrives as it’s a lovely consistencybut a tad more cooked than normal; should be it left longer, it may become too soft. Coppi offers a variety of appetizers buttruthfully the choices are rather safe and nothing seemed overly exciting. Their Caesar salad ($15) is heavy on the anchovy andlight on garlic, making the flavours subtler and ideal for those who want a lighter tasting version of the salad. The burratecaprese ($19) is simple combination of quality ingredients: a decent portion of burrata mozzarella, grape tomatoes, and rich andbright olive oil that went especially well with the warm heavily salted baguette. Personally, I rather have an appetizerportion of pasta instead. The pappardelle in the mare d monte ($18) arrives as silky slightly chewy ribbons and the sauce alight combination of shrimp, mushrooms, and tomato. It’s a great blend of sweet seafood, earthy fungi, and just a hint ofsomething fresh. The spaghetti used in the chitarra tirreno ($26 for a main portion) is interestingly square-shaped and couldbe a tad more al dante. Regardless, the san Marzano tomato sauce mixed with all the seafood tastes wonderful a Read more
Went here for summerlicious with a party of 8 people. Sweet decor, was not full in there... Food was mainly decent, but the... lemon cake was disappointing, it was as if they forgot to add lemon at all! The bread served with olive oil and rosemary wasgreat! The server kept pushing alcoholic drinks on us as well. After asking the table as a whole, he went around individuallyasking about drinks. Read more
The best service and the best food. Make a reservation and arrive on time!