Reviews for Laylow Brewery in Toronto, ON
Hosted my husband’s 40th birthday here and everyone at Laylow was so amazing to us. Had a great night!!
Beer was great, so were the people, the music, and the art. Also got some very nice cups to take home with us- thank you!
Been here over 20 times mainly because the staff are very authentic people. The beers are just as authentic and the vibe is... always good. They care about arts and culture and bring in DJ's and other art communities in the city. Will be back at leastanother 20 Read more
Great vibes. Very cool place to have a beer or two. Love the MF Doom art!
Beer was tasty but not $9.5 for a glass (not pint) of draft beer tasty! Which they are probably ashamed to admit to cause it was... not listed on their menu/chalkboard. Their in person customer service is so passive aggressive and pretentious. If you checkout their reviews you will see them invalidate customer complainants and find reasons why they are justified to doxxx. Underwhelming, overpriced, and disappointing. To the owner who responded. It's sad that you often have the need todefend/demean anyone who doesn't give you a 5 star review. And seeing that I go out at least twice week and I have only 7 badreviews OVER A 5 YEAR PERIOD is hardly "often". And lets face it, one off negative reviews have way more creditability thatpeople paying for great fake reviews. Id rather people be warned when the lowest bar of expectations cant even be reached. Stopblaming covid. Read more
I learned of the spot when the chef (Young Animal) was featured on an episode of Late Night Eats. My girlfriend and I were... looking for a spot to hold a joint birthday dinner with friends and both being of Trinidadian heritage, we were excited by themenu! The spot is quaint with a cool, laid back hip/R&B vibe. The staff and chef were incredibly personable and welcoming (shoutout to Miguel!) and the dishes I sampled/ate were appetizing. I ordered the Goat Wellington (curried goat wrapped in a puffpastry) with a side of phulorie (fried dough made from chickpea flour). The Goat Wellington was divine- think flaky pasty meetstender curry goat! The phulorie were nice and light but they were a bit cold, my guess is because of the mango-chutney they wereserved on. Having the chutney on the side may have been a better alternative. My only other "complaint" was the time it took toget our food after our order had been placed but will definitely go back to sample other menu items! Read more
Great atmosphere, amazing staff, chill hip-hop music, delicious food. Good selection of food and drink, including their own made... in house craft beer Read more
Walking by and just happened to stop into this gem. Amazing beer - great vibe - music is on point, and awesome people. A must... stop if you're in the area! Read more