Reviews for Momofuku Ko in Toronto, ON
Stracciatella Cheese (w/ corn flatbread) - 10/5 Oysters - 5/5 Fried Brussel Sprouts (I normally don’t like Brussel sprouts) -... 5/5 Bone-in Pork Belly - 4/5 Beef Coulette (not pictured) - 10/5 Coconut sago + passion fruit - 7/5 Read more
I've walked past this restaurant so many times and awed at how cool the atmosphere is. Did not disappoint, such a nice setting... and view of the city. Food is very interesting with a lot of combinations and fusion flavours that I haven't had elsewhere. Thebone marrow dish was my favourite. Read more
Excellent service, equally amazing food! The quality and flavour is worth the money you spend here. The scallops ceviche is one... of the best ceviches I’ve had, bringing up the standards of ceviche. Delicate citrusy and melt in your mouth goodness. We hadthe cornbread and eggplant spread, the roasted eggplant packed a punch of flavour. The grilled pork belly had a slight crunchon the surface. The meat was marinated so well. The panna cotta was to die for, so heavenly!! We ordered an extra one justbecause! I highly recommend! Read more
Kojin is a beautiful restaurant located right above Momofuku. For 4 dollar signs on Google, the experience was well worth it. I... ordered the pork belly with Chinese broccoli, a corn flatbread, and a yuzu soda. A filling meal with a fine dining experienceequaled $80 including tax and tip. The service and atmosphere were phenomenal, and I'd hope to come back again for theexperience, although I hear it's going to close down by the end of December :( Please come while you still can! Read more
Kojin is one of my favorite places to eat when I am downtown. The dining style is family style so we shared(we were 5 adults)... the 16oz Cowboy Steak, pork belly. The brussel sprouts are one of my most favorite things to eat. I also recommend the porkbelly baos..... Read more
What an amazing restaurant. Patio seating. We were able to meet the chef. The staff were so knowledgeable. Some of the best... tasting dishes we have had in a long time, not boring chain restaurants. The price is very reasonable as well, we spent a lotmore for a lot less. Thank you chef Eric Read more
So happy this place is opening once again. Very easy to get a reservation at this time, it will be harder in the near future.... Limited menu due to soft post Covid opening. Service and food is top notch. This is a sharing restaurant. Read more
Great restaurant located in the Shangri-La Hotel on the 3rd floor. Floor to ceiling windows gave it a nice open feel and the... view was nice. Loved the atmosphere and service was great. Food was absolutely delicious. We ordered almost everything off themenu. The Brussels Sprouts, warm salad, cauliflower, pork belly and steak was absolutely Scrumptious! Our party devoured all thefood. The atmosphere was so comfortable, we dined in for almost 5 hours and time just flew. I heard they are closing soon, sodefinitely make it in before they close! Read more