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Reviews for Terroni in Toronto, ON

Lisa S 1 year ago
5

I love this place! I often stop in to get lunch, pizza, sandwiches etc. and they’re delicious but wow the dinner was... excellent. The calamari fritti had perfect batter that wasn’t greasy. It was light and tasted fresh and the calamari hadexcellent texture. The caprese burrata was also very fresh and delicious. The handmade pasta was soft and lovely. We had thetagliatelle bolognese and the tonnarelli norcina and both were delicious although the tonnarelli was probably the highlight ofour meal. I love the warehouse industrial type of feel to the place too. It’s unique and I’m quite happy this place is inCorktown. Our server Laura was wonderfully attentive and suggested great wine. All in all I’d highly recommend this place ifyou love Italian food ! Read more

Sophie Xia 1 year ago
5

A must try Italian restaurant in Toronto! We got the draft beer, calamari, pizza Regina, and seafood pasta. Special shout-out to... our server Joyse! Draft beer: very light beer and soft texture Calamari: the fried crust outside was so light and crunchy, theinside was super soft with the perfect seasoning. With drops of lemon,it’s perfect as an appetizer Pizza Regina: the size ofthe pizza shocked me, presentation was awesome too, with different kinds of cherry tomatoes, prosciutto and cheese, it is theperfect Friday night pizza:) Seafood pasta: the pasta is harder I would like (it might be the authentic way to do it but I likemy pasta soft) Read more

K W 1 year ago
4

2022 August 4? There's a few locations around the city, but this location is located inside their production facilities. A... cooler and unique vibe you don't get elsewhere. Patio seating is very nice and is a great option when the weather permits. Stopby the store just to the right for some take home or just take out. There's a good selection of products with ready to eat aswell. Rest Tagliatelle Bolognese $22 A favorite dish and well prepared and flavorful. A good amounts of meat relative to pastaportions. Garganelli Geppeto $21 A creme based, dandelions with chopped pieces of pork sausage and cheese. Verygood. Cavatelli e Cozze e Vongole $23 A seafood based pasta with clams, mussels, white wine and cherry tomatoes.Tangy. Nutellino $3.95 A short glass with its side covered in nutella and filled with expresso. Not bad. CANNOLI SICILIANO (2PCS) $9 ricotta, pistacchio, candied orange. A typical dessert and wasn't bad. RICOTTA CHEESECAKE $9 Ricotta based and actuallynot to heavy. Great with coffee. AL VOLO JAR $7 raspberry panna cotta was good. Overall Service was great. Food was verygood. Would recommend trying. Free Parking available on the side streets within a few minutes of walking, or park nearby on themain street for a fee. Read more

nicole byng 1 year ago
5

The space is so unique and beautiful. What a great vibe. It feels super trendy and modern and it's like a "if you know you know"... kind of resteraunt. The food was super fresh, I heard they make the pasta in house. Our server Laima was fast and accurate, allsmiles and very professional. Top notch food. The Ravioli with the braised beef...I could have eaten that all night long. Can'twait to go back and try more items off the menu...and we ordered a bunch as it was! Read more

Dru Dru 2 years ago
2

The staff were excellent, they were friendly, courteous. The food arrived in a timely manner. Unfortunately thats about all... that I have to say thats positive. The quality of their pizzas have declined drastically, we ordered margarita, and mushroomCheese pizzas, both were stiff/dry and unflavourable/savoury. Their cheese + meat plater was okay. The pastas we ordered werethe truffle pasta (too salty & bland), bolognese (salty & bland), some tomatoes/vegan pasta (sauce was good). All in allpre-pandemic this place was really good, however going post-pandemic everything has drastically declined in quality. Hopemanagement see's this and makes positive improvements. Read more

Joshua B 2 years ago
4

Dispute the sharply appearance on the outside the interior is actually very neat. More of an industrial vibe. I’m very happy... with the food at this restaurant. Portions are just right so you can indulge in several options and not feel guilty. Salad wasvery tasty with the right amount of dressing, mushroom pizza was baked to perfection and pasta was outstanding. Atmosphere isgreat and they have an in Store grocery/bakery. Only reason I’m not giving 5 Stars is because hostess had some attitude.Additionally we asked for a larger table because we were doing a working lunch and she said no and refused to move us. Despiteit never getting full at the restaurant. I don’t recommend this restaurant for any business meetings or larger parties forthat reason. I look forward to returning in the future, I recommend this restaurant for groups of 2-4, great setting for alunch date. Read more

Shirin Montebare 2 years ago
5

I always visited their market downstair. which has everything you want and everything is SUPER delicious. those super cute jars... of pudding and chocolate mouse is the one to die for. but back to their Resturant, it was super cute. it gives you the view ofthe whole factory. our pasta and calamari was super fresh. I totally recommend their dining Resturant Read more

Simin Seifz 2 years ago
3

I tried this place a couple of times and generally like this place. They have many delicious pastries and good quality... bread. They also have a good selection of Italian products. The reason I gave 3, is because we went there and bought a coupleof pastries and drinks. When we wanted to sit in the dining area, although it was completely empty, they said that we cannot andspace is only for dining in. We were not informed about this before ordering so we had to go out in -18 and eat outside . Read more